Cinnamon roll protein oatmeal
Packaged product Sweets and Desserts Hy-Vee
Cinnamon roll protein oatmeal contains 373 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 280 kcal.
Roughly 60% of its calories come from carbohydrates, with 28% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 97 products.
100 g provides 17% of the Daily Value for calcium and 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 0.67 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 6.7 mg | 2% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 57.3 g | 21% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 8 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 26.7 g | 53% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 227 mg | 17% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 320 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 60%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26.7 gin the top quarter of sweets and desserts (median 7.8 g)
- Fiber6.7 gabove the median for sweets and desserts (median 6 g)
- Sugars8 gin the lowest quarter of sweets and desserts (median 20 g)
- Fat5.3 gin the lowest quarter of sweets and desserts (median 15 g)
- Saturated fat0.67 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sodium640 mgin the top quarter of sweets and desserts (median 240 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hy-Vee
- Barcode
- 0075450814668
- Quantity
- 75 g
- Label serving
- 1 portion (75 g)
- Category
- Breakfast biscuit with cereals fortified with vitamins and chemical elements
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole grain rolled oats, pea protein concentrate with tapioca starch, milk protein concentrate, sugar, whey protein isolate, salt, cinnamon, milk protein isolate, natural flavors, monk fruit extract. Contains: milk. May contain wheat, soy, and tree nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075450814668. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.