Cinnamon bun english muffins

Packaged product Bread and Baked Goods

Cinnamon bun english muffins contains 246 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (228 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cinnamon bun english muffins, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
8.2 gprotein
49.2 gcarbohydrates
2.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.82 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 328 mg 14%
Total carbohydrates L 49.2 g 18%
Dietary fiber L 1.6 g 6%
Total sugars L 8.2 g
Added sugars L 8.2 g 16%
Protein L 8.2 g 16%
Calcium L 74 mg6%
Iron L 2.3 mg13%
Potassium L 74 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 78%Fat: 9%246kcal / 100 g
  • Protein 13%
  • Carbohydrates 78%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium6%Potassium2%

Nutritional insights

  • Protein8.2 gbelow the median for bread and baked goods (median 8.8 g)
  • Fiber1.6 gin the lowest quarter of bread and baked goods (median 2.5 g)
  • Sugars8.2 gin the top quarter of bread and baked goods (median 3.2 g)
  • Fat2.5 gabove the median for bread and baked goods (median 1.8 g)
  • Saturated fat0.82 gin the top quarter of bread and baked goods (median 0.2 g)
  • Sodium328 mgbelow the median for bread and baked goods (median 386 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 246 kcal246 kcal
Protein 8.2 g8.2 g
Carbohydrates 49.2 g49.2 g
Fat 2.5 g2.5 g
Fiber n/a1.6 g
Sugars 8.2 g8.2 g
Sodium 328 mg328 mg

Product details

Barcode
0048121184407
Category
English muffins
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
English muffins Village Hearth 246 10.5 g 47.4 g 0.88 g
Wheat English Muffins Village Hearth 246 10.5 g 47.4 g 0.88 g
english muffin Wonder 246 8.8 g 50.9 g 2.6 g
Multi-Grain English Muffins Big Y Foods Inc. 246 8.8 g 50.9 g 1.8 g
English Muffins Thomas 246 8.2 g 45.9 g 1.6 g
English Muffins BAYS 246 8.8 g 47.4 g 1.8 g
English Muffins Bays Corporation 246 8.8 g 47.4 g 2.6 g
English Muffins Thomas' 246 8.2 g 45.9 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2171013. License: CC0 1.0 (U.S. public domain). Source record dated February 5, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0048121184407. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cinnamon bun english muffins?

100 g of Cinnamon bun english muffins has 246 kcal.

How much protein is in Cinnamon bun english muffins?

Cinnamon bun english muffins contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.8 g).

How many carbs are in Cinnamon bun english muffins?

Cinnamon bun english muffins has 49.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 8.2 g of sugars.

How much fat is in Cinnamon bun english muffins?

Cinnamon bun english muffins contains 2.5 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

What vitamins and minerals does Cinnamon bun english muffins contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon bun english muffins?

100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.