Chunky Mango Oat Gurt

Packaged product Dairy and Eggs Oddlygood

Chunky Mango Oat Gurt contains 80 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 16% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).

100 g provides 18% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Mango Oat Gurt by Oddlygood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
1.3 gprotein
15 gcarbohydrates
1.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.2 g 1%
Cholesterol L 0 mg 0%
Sodium L 28 mg 1%
Total carbohydrates L 15 g 5%
Dietary fiber L 0.95 g 3%
Total sugars L 8.5 g
Added sugars L 5.6 g 11%
Protein L 1.3 g 3%
Vitamin A L 0 µg0%
Vitamin C L 1.5 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.58 mg4%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.002 mg0.1%
Niacin (B3) L 0.043 mg0.3%
Pantothenic acid (B5) L 0.011 mg0.2%
Vitamin B6 L 0.016 mg0.9%
Folate (B9) L 4.2 µg1%
Vitamin B12 L 0 µg0%
Calcium L 20 mg2%
Iron L 0.41 mg2%
Magnesium L 15.7 mg4%
Phosphorus L 43.3 mg3%
Potassium L 44.5 mg0.9%
Zinc L 0.34 mg3%
Copper L 0.068 mg8%
Manganese L 0.41 mg18%
Selenium L 1.3 µg2%
Iodine L 1.3 µg0.8%
Chloride L 5.6 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 77%Fat: 16%80kcal / 100 g
  • Protein 7%
  • Carbohydrates 77%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese18%Copper8%Vitamin E4%Magnesium4%Phosphorus3%Zinc3%Selenium2%Iron2%Vitamin C2%Calcium2%

Nutritional insights

  • Protein1.3 gabove the median for dairy and eggs (median 1.2 g)
  • Fiber0.95 gabove the median for dairy and eggs (median 0.9 g)
  • Sugars8.5 gabove the median for dairy and eggs (median 8.4 g)
  • Fat1.4 gin the lowest quarter of dairy and eggs (median 2.4 g)
  • Saturated fat0.2 gin the lowest quarter of dairy and eggs (median 0.4 g)
  • Sodium28 mgbelow the median for dairy and eggs (median 32 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water78.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L5.4 g
Carotenoids (1)
Beta-carotene L51 µg
Other components (2)
Water L78.9 g
Alcohol L0 g

Product details

Brand
Oddlygood
Barcode
6430081490898
Quantity
1 kg
Category
Oat milk yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, gluten-free oat flour 8 %, sugar, mango 3,2 %, mango purée 2,7 %, rapeseed oil, modified starch, calcium, pea protein, flavourings, salt, colours (carotenes, curcumin), acidity regulator (citric acid), vitamins (riboflavin (B2), B12, D2), iodine, starter culture, Lactobacillus acidophilus, Bifidobacterium sp.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6430081490898. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chunky Mango Oat Gurt?

100 g of Chunky Mango Oat Gurt has 80 kcal.

How much protein is in Chunky Mango Oat Gurt?

Chunky Mango Oat Gurt contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 1.2 g).

How many carbs are in Chunky Mango Oat Gurt?

Chunky Mango Oat Gurt has 15 g of total carbohydrates per 100 g, including 0.95 g of fiber and 8.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Mango Oat Gurt?

Chunky Mango Oat Gurt contains 1.4 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Chunky Mango Oat Gurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chunky Mango Oat Gurt?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.