Chorizo Iberico
Packaged product Meat Jacobs utvalgte
Chorizo Iberico contains 379 kcal per 100 g.
Roughly 63% of its calories come from fat, with 26% from protein and 11% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 379 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,640 mg | 71% |
| Total carbohydrates L | 11.6 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 27.4 g | 55% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 11%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27.4 gin the top quarter of meat (median 18 g)
- Sugars2 gin the top quarter of meat (median 0.9 g)
- Fat29 gin the top quarter of meat (median 13 g)
- Saturated fat0 gin the lowest quarter of meat (median 4.6 g)
- Sodium1,640 mgin the top quarter of meat (median 982 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Jacobs utvalgte
- Barcode
- 7035620058684
- Quantity
- 80 g
- Category
- Prepared meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Svinekjøtt, salt, paprika, maltodekstrin, dekstrose, krydder, antioksidant (e301, e331), stabilisator (e450), konserveringsmiddel (e250, e252).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Datteln im Speckmantel REWE Feine Welt | 379 | 11.2 g | 38 g | 19.1 g |
| Uncured Genoa Salame Boar's Head | 380 | 24 g | 2 g | 30 g |
| Pepper Jack & Hard Salami Cheese And Meat Snack CHEESEWICH | 380 | 19.7 g | 1.4 g | 32.4 g |
| Cheese & Salami Cup Food Evolution | 380 | 25.2 g | 2.5 g | 30.1 g |
| Lomo de cebo iberico Rodriguez | 378 | 33.4 g | 4.2 g | 25.2 g |
| Schnittlauchleberwurst Stockmeyer | 378 | 12 g | 1.5 g | 36 g |
| Salchichon extra Elpozo | 378 | 24.5 g | 3.5 g | 29.5 g |
| Rosette Montagne Noire | 377 | 23 g | 1.6 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7035620058684. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.