Chocolate mug cake
Packaged product Sweets and Desserts dmBio
Chocolate mug cake contains 374 kcal per 100 g.
Roughly 82% of its calories come from carbohydrates, with 10% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 4.1 g | 20% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars L | 29 g | |
| Added sugars L | 57.3 g | 115% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 82%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gabove the median for sweets and desserts (median 5.9 g)
- Fiber6.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars29 gabove the median for sweets and desserts (median 20.8 g)
- Fat4.1 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat4.1 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium200 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dmBio
- Barcode
- 4066447973952
- Quantity
- 55 g
- Category
- Sweets and Desserts
Ingredients
Rohrohrzucker*, 34% Reismehl*, Maisstärke*, 11% Zartbitterkuvertüre*1 (Kakaomasse*, Zucker*, Kakaobutter*), 7% Kakaopulver*, Chiasamenmehl* (Salvia hispanica), Backtriebmittel: Natriumhydrogencarbonat; Säuerungsmittel: Kaliumtartrate (Weinstein); Salz. *aus biologischer Landwirtschaft 1Kakao: 70% mindestens
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRiceSaltCocoa butter
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| Cake Imperial Jean Latapie | 374 | 4.5 g | 58 g | 13 g |
| Sweet & Fluffy 2 Strawberry & Cream muffins Asda | 374 | 5.1 g | 45 g | 19 g |
| Essential Whey Isolate (chocolate Orange) My Protein | 374 | 83 g | 4.4 g | 2.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4066447973952. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.