Chocolate Lowfat Milk
Packaged product Sweets and Desserts Kemps
Chocolate Lowfat Milk contains 72 kcal per 100 g. A serving, 1 cup, 236 ml (236 g) provides about 170 kcal.
Roughly 67% of its calories come from carbohydrates, with 19% from protein and 13% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 65 kcal per 100 g across 32 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 0.64 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 97 mg | 4% |
| Total carbohydrates L | 11.9 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11 g | |
| Protein L | 3.4 g | 7% |
| Vitamin A L | 63.6 µg | 7% |
| Vitamin C L | 1 mg | 1% |
| Calcium L | 127 mg | 10% |
| Iron L | 0 mg | 0% |
| Potassium L | 161 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 67%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gbelow the median for sweets and desserts (median 3.4 g)
- Sugars11 gin the top quarter of sweets and desserts (median 10.1 g)
- Fat1.1 gbelow the median for sweets and desserts (median 1.1 g)
- Saturated fat0.64 gbelow the median for sweets and desserts (median 0.72 g)
- Sodium97 mgin the top quarter of sweets and desserts (median 71 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 42 IU |
|---|
Other components (1)
| Vitamin A, IU L | 212 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 72 kcal | 72 kcal |
| Protein | 3.4 g | 3.4 g |
| Carbohydrates | 11.9 g | 11.9 g |
| Fat | 1.1 g | 1.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 11 g | 11 g |
| Sodium | 97 mg | 97 mg |
Product details
- Brand
- Kemps
- Barcode
- 0041483038760
- Quantity
- 1 pint
- Label serving
- 1 cup (236 ml)
- Category
- Partially skimmed chocolate milks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lowfat milk, high fructose corn syrup, cocoa (processed with alkali), cornstarch, salt, carrageenan, artificial flavor, vitamin a palmitate, vitamin d3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Chocolaté Nutrinor | 72 | 3.2 g | 10.4 g | 1 g |
| Chocolate 1% Lowfat Milk McArthur Dairy | 71 | 3.3 g | 12.9 g | 1 g |
| Low Fat Chocolate Milk Producers | 71 | 4.2 g | 11.7 g | 1 g |
| Chocolate Flavour 1% Fat Milk Dairy Manor | 70 | 3.7 g | 10.5 g | 1.4 g |
| Frijj Chocolate Flavour Milkshake müller | 75 | 3.7 g | 11.9 g | 1.3 g |
| 2% Reduced Fat Chocolate Milk Eberhard's | 75 | 3.3 g | 10.8 g | 2.1 g |
| Chocolate 2% Reduced Fat Milk Belfonte | 75 | 3.3 g | 11.3 g | 1.9 g |
| Circle K 1% Chocolate Milk Partly Skimmed Circle K | 68 | 3.6 g | 10.8 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2113500. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041483038760. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.