How many calories are in Chocolate fudge crunch?

100 g of Chocolate fudge crunch has 279 kcal. Serving, 1 bar, 68 g (68 g): about 190 kcal.

How much protein is in Chocolate fudge crunch?

Chocolate fudge crunch contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 bar, 68 g (68 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Chocolate fudge crunch?

Chocolate fudge crunch has 30.9 g of total carbohydrates per 100 g, including 2.9 g of fiber and 22.1 g of sugars.

How much fat is in Chocolate fudge crunch?

Chocolate fudge crunch contains 17.6 g of fat per 100 g, of which 13.2 g is saturated (66% of the Daily Value).

What vitamins and minerals does Chocolate fudge crunch contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate fudge crunch?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chocolate fudge crunch

Packaged product Sweets and Desserts

Chocolate fudge crunch contains 279 kcal per 100 g. A serving, 1 bar, 68 g (68 g) provides about 190 kcal.

Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

279kcal per 100 g

2.9 gprotein

30.9 gcarbohydrates

17.6 gfat

190kcal in serving, 1 bar, 68 g (68 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	279 kcal
Total fat L	17.6 g	23%
Saturated fat L	13.2 g	66%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	59 mg	3%
Total carbohydrates L	30.9 g	11%
Dietary fiber L	2.9 g	10%
Total sugars L	22.1 g
Added sugars L	22.1 g	44%
Protein L	2.9 g	6%
Calcium L	15 mg	1%
Iron L	2.9 mg	16%
Potassium L	291 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 42%
Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.9 gbelow the median for sweets and desserts (median 3.2 g)
Fiber2.9 gin the top quarter of sweets and desserts (median 0.4 g)
Sugars22.1 gabove the median for sweets and desserts (median 21.9 g)
Fat17.6 gin the top quarter of sweets and desserts (median 10.3 g)
Saturated fat13.2 gin the top quarter of sweets and desserts (median 6.5 g)
Sodium59 mgbelow the median for sweets and desserts (median 68 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	265 kcal	279 kcal
Protein	2.9 g	2.9 g
Carbohydrates	30.9 g	30.9 g
Fat	17.7 g	17.6 g
Fiber	2.9 g	2.9 g
Sugars	22.1 g	22.1 g
Sodium	59 mg	59 mg

Product details

Barcode: 0871459009513
Label serving: 1 BAR (68 g)
Category: Frozen desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-dairy frozen dessert (water, coconut cream, cane sugar, fudge swirl (tapioca syrup, water, cane sugar, cocoa (processed with alkali),* cocoa,* chocolate liquor, guar gum, salt), tapioca syrup, cocoa powder (processed with alkali),* fava bean protein, cocoa butter,* tamarind seed gum, acacia gum, sea salt, locust bean gum), coating (dark chocolate* (unsweetened chocolate, cane sugar, cocoa butter, vanilla extract), coconut oil, pumpkin seeds).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Salt Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2130661. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2020. Imported November 6, 2026.
Open Food Facts, record 0871459009513. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.