chocolate familiar
Packaged product Sweets and Desserts Dia
Chocolate familiar contains 508 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 127 kcal.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 8.4 g | 42% |
| Sodium L | 24.4 mg | 1% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 56 g | 112% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sugars56 gin the top quarter of sweets and desserts (median 28.6 g)
- Fat24 gin the lowest quarter of sweets and desserts (median 38.8 g)
- Saturated fat8.4 gin the lowest quarter of sweets and desserts (median 23 g)
- Sodium24.4 mgabove the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017602879
- Quantity
- 100 g
- Label serving
- 1 portion (25 g)
- Category
- Dark chocolate bar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate Familiar Chocolate para taza, postres, tortas y helados. Chocolate Semiamargo. ingredientes: azucar, licor de cacao, manteca de cacao. Emulsionantes: INS: 322 e INS: 476. Aromatizante: aroma artificial a vainillina. Contiene: Derivado de soja. Informacion Nutricional Porcion 25 g (1/4 Cantidad de tableta or 100g| aprox.) % VD(*)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480017602879. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.