Chocolate em Pó
Packaged product Sweets and Desserts Disfala
Chocolate em Pó contains 380 kcal per 100 g.
Roughly 75% of its calories come from carbohydrates, with 13% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (373 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 67.4 g | 25% |
| Dietary fiber L | 11.2 g | 40% |
| Total sugars L | 60 g | |
| Added sugars L | 62.5 g | 125% |
| Protein L | 10.1 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 75%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.1 gbelow the median for sweets and desserts (median 20 g)
- Fiber11.2 gin the lowest quarter of sweets and desserts (median 28.3 g)
- Sugars60 gin the top quarter of sweets and desserts (median 0.8 g)
- Fat5.3 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat3.4 gbelow the median for sweets and desserts (median 7 g)
- Sodium40 mgabove the median for sweets and desserts (median 24 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Disfala
- Barcode
- 5602373000547
- Quantity
- 125 g
- Category
- Cocoa powders
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Açúcar, Cacau em pó, Leite em pó e Aromatizante (Vanilina).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trink Kakao Dennree | 380 | 6.6 g | 78 g | 2.9 g |
| Instant-Kakao S-Budget | 380 | 5.2 g | 81 g | 2.4 g |
| Cacao instantaneo Lacasa | 380 | 4.3 g | 79.1 g | 4.1 g |
| Cacao instantáneo Lacasa | 380 | 4.3 g | 79.1 g | 4.1 g |
| Emilia Pure Cocoa Powder Emilia | 380 | 19.4 g | 8.7 g | 22.5 g |
| Cacao En Poudre Naturel 125gr Sans Sucre. Van houten | 380 | 20 g | 11 g | 21 g |
| Cacao Buisman | 380 | 19.8 g | 14.7 g | 20.7 g |
| High Fat Cocoa Powder veliche | 380 | 19.4 g | 8.7 g | 22.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5602373000547. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.