How many calories are in Chocolate Covered Marshmallow Eggs?

100 g of Chocolate Covered Marshmallow Eggs has 389 kcal. Serving, 4 pieces, 47 g (47 g): about 183 kcal.

How much protein is in Chocolate Covered Marshmallow Eggs?

Chocolate Covered Marshmallow Eggs contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1.3 g in serving, 4 pieces, 47 g (47 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Chocolate Covered Marshmallow Eggs?

Chocolate Covered Marshmallow Eggs has 69.4 g of total carbohydrates per 100 g, including 2.8 g of fiber and 50 g of sugars.

How much fat is in Chocolate Covered Marshmallow Eggs?

Chocolate Covered Marshmallow Eggs contains 12.5 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Chocolate Covered Marshmallow Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Covered Marshmallow Eggs?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chocolate Covered Marshmallow Eggs

Packaged product Sweets and Desserts Zachary

Chocolate Covered Marshmallow Eggs contains 389 kcal per 100 g. A serving, 4 pieces, 47 g (47 g) provides about 183 kcal.

Roughly 69% of its calories come from carbohydrates, with 28% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

389kcal per 100 g

2.8 gprotein

69.4 gcarbohydrates

12.5 gfat

183kcal in serving, 4 pieces, 47 g (47 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	389 kcal
Total fat L	12.5 g	16%
Saturated fat L	8.3 g	42%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	0 mg	0%
Total carbohydrates L	69.4 g	25%
Dietary fiber L	2.8 g	10%
Total sugars L	50 g
Added sugars L	50 g	100%
Protein L	2.8 g	6%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	28 mg	2%
Iron L	2.2 mg	12%
Potassium L	139 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 69%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.8 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber2.8 gbelow the median for sweets and desserts (median 2.9 g)
Sugars50 gabove the median for sweets and desserts (median 47.8 g)
Fat12.5 gin the lowest quarter of sweets and desserts (median 31 g)
Saturated fat8.3 gin the lowest quarter of sweets and desserts (median 17.5 g)
Sodium0 mgin the lowest quarter of sweets and desserts (median 78 mg)
Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	389 kcal	389 kcal
Protein	4.3 g	2.8 g
Carbohydrates	74.5 g	69.4 g
Fat	10.6 g	12.5 g
Fiber	0 g	2.8 g
Sugars	40.4 g	50 g
Sodium	21 mg	0 mg

Product details

Brand: Zachary
Barcode: 0075186157978
Label serving: 4 PIECES (47 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semisweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin - an emulsifier, and artificial flavoring), corn syrup, sugar, partially hydrogenated palm kernel oil, gelatin, cocoa processed with alkali, whey (milk), invertase, natural and artificial flavors, soy lecithin (emulsifier).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter

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Bissinger's, Patties, Patties Karl Bissinger Llc	389	2.8 g	66.7 g	13.9 g
Indécent Louvat	389	5 g	58.5 g	14.8 g
Vaniljasuukko Brunberg	390	3.2 g	67.7 g	13.6 g
Riesen Schoko Küsse Aldi (Choceur) Choceur	390	0 g	69.7 g	10.7 g
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Casali, Strawberries Chocolate Josef Manner & Comp Ag	390	3.6 g	70.9 g	10.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2411547. License: CC0 1.0 (U.S. public domain). Source record dated November 21, 2022. Imported November 6, 2026.
Open Food Facts, record 0075186157978. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.