Chocolate con crema
Packaged product Sweets and Desserts Danette
Chocolate con crema contains 170 kcal per 100 g. A serving, 100 g (100 g) provides about 170 kcal.
Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 145 kcal per 100 g across 313 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 4.9 g | 25% |
| Trans fat L | 0 g | |
| Sodium L | 0.077 mg | 0% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 0.01 g | 0% |
| Total sugars | not reported | |
| Protein L | 3.3 g | 7% |
| Calcium L | 0.11 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 49%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gbelow the median for sweets and desserts (median 3.7 g)
- Fiber0.01 gin the lowest quarter of sweets and desserts (median 1 g)
- Fat8.1 gabove the median for sweets and desserts (median 5.4 g)
- Saturated fat4.9 gabove the median for sweets and desserts (median 3.5 g)
- Sodium0.077 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danette
- Barcode
- 7791337999756
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Dairy chocolate desserts
- Packaging
- Plastic,en:ps-polystyrene
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche parcialmente descremada pasteurizada, crema, azúcar, leche en polvo descremada, almidón modificado, cacao en polvo, estabilizantes (INS 407, INS 428, INS 451i), emulsionante (INS 472b), colorante (INS 150d), aromatizante
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Nesquik Nesquik | 171 | 4.2 g | 21.6 g | 6.9 g |
| Crème dessert au chocolat au lait de brebis U | 169 | 4.8 g | 21 g | 7 g |
| Mousse Chantilly Chocolat Nestlé | 169 | 2.6 g | 16.8 g | 9.9 g |
| Danonino chocolate Danone | 172 | 3.8 g | 24.4 g | 6.3 g |
| Petit pot de creme au chocolat noir Nestlé | 172 | 5 g | 16.8 g | 9 g |
| Velours de creme chocolat x4 Nestlé | 173 | 3.9 g | 19.5 g | 8.5 g |
| Crème Chocolat au lait Mamie Nova | 173 | 3.5 g | 16.8 g | 10 g |
| Petit pot de crème chocolat Délisse | 167 | 3.6 g | 19 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7791337999756. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.