Chocolate and red berry cones

Packaged product Sweets and Desserts

Chocolate and red berry cones contains 299 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate and red berry cones, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
299kcal per 100 g
3 gprotein
40.3 gcarbohydrates
14.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 14.9 g 19%
Saturated fat L 13.4 g 67%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 75 mg 3%
Total carbohydrates L 40.3 g 15%
Dietary fiber L 3 g 11%
Total sugars L 22.4 g
Added sugars L 20.9 g 42%
Protein L 3 g 6%
Calcium L 104 mg8%
Iron L 1.9 mg11%
Potassium L 179 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%299kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium8%Potassium4%

Nutritional insights

  • Protein3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars22.4 gabove the median for sweets and desserts (median 20.8 g)
  • Fat14.9 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat13.4 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium75 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 299 kcal299 kcal
Protein 3 g3 g
Carbohydrates 40.3 g40.3 g
Fat 14.9 g14.9 g
Fiber 3 g3 g
Sugars 22.4 g22.4 g
Sodium 74.6 mg75 mg

Product details

Barcode
0850023690593
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, cone (corn flour, sugar, cornstarch, soy lecithin, coconut oil, salt), chocolate flavored coating with coconut oil (coconut oil, sugar, cocoa powder (processed with alkali), rapeseed lecithin, natural flavor), coconut oil, sugar, lupin protein isolate, red berry sauce (sugar, water, strawberry purée, raspberry purée, modified cornstarch, citric acid, pectin, xanthan gum, anthocyanins (color), natural flavor), glucose syrup, chocolate chips (sugar, chocolate liquor, cocoa butter, sunflower lecithin, natural flavor), cocoa powder (processed with alkali), inulin, maltodextrin, dextrose, mono - and diglycerides, calcium carbonate, salt, carob bean gum, guar gum, natural flavor,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilSugarGlucose syrupSaltCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Quest Caramel Chocolate Chunk Protein Bar QUEST 299 33 g 6 g 10 g
3 cheese Pies We love low carb 299 17.3 g 3.5 g 24 g
Pancake Lustucru 299 6.7 g 36 g 14 g
Vanilla & Cinnamon Bread & Butter Pudding Pots&Co 299 5 g 27 g 19 g
Mango Cheesecake Whole Foods 299 5.6 g 26 g 19 g
Honey, Ginger & Garlic Pork Meatballs Edwards 299 16 g 16.6 g 18 g
Spreadable Cheese (cream And Milk) Kiri 299 12 g 0 g 29.9 g
Lemon & Honey 杉養蜂園 299 0 g 73.8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850023690593. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2366814. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate and red berry cones?

100 g of Chocolate and red berry cones has 299 kcal.

How much protein is in Chocolate and red berry cones?

Chocolate and red berry cones contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Chocolate and red berry cones?

Chocolate and red berry cones has 40.3 g of total carbohydrates per 100 g, including 3 g of fiber and 22.4 g of sugars.

How much fat is in Chocolate and red berry cones?

Chocolate and red berry cones contains 14.9 g of fat per 100 g, of which 13.4 g is saturated (67% of the Daily Value).

What vitamins and minerals does Chocolate and red berry cones contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate and red berry cones?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 6, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.