Chocolat noir, Pâte d'Amande
Packaged product Sweets and Desserts U
Chocolat noir, Pâte d'Amande contains 512 kcal per 100 g. A serving, 12 g, 1 carré (12 g) provides about 61 kcal.
Roughly 52% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
100 g provides 18% of the Daily Value for Vitamin E and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 29.7 g | 38% |
| Saturated fat L | 17.4 g | 87% |
| Cholesterol L | 5.2 mg | 2% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 52.2 g | 19% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 50 g | |
| Added sugars L | 59.2 g | 118% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 15.5 µg | 2% |
| Vitamin C L | 0.08 mg | 0.1% |
| Vitamin D L | 0.046 µg | 0.2% |
| Vitamin E L | 2.7 mg | 18% |
| Thiamin (B1) L | 0.019 mg | 2% |
| Riboflavin (B2) L | 0.081 mg | 6% |
| Niacin (B3) L | 0.3 mg | 2% |
| Pantothenic acid (B5) L | 0.047 mg | 0.9% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 4.7 µg | 1% |
| Vitamin B12 L | 0.026 µg | 1% |
| Calcium L | 31.2 mg | 2% |
| Iron L | 0.49 mg | 3% |
| Magnesium L | 26.2 mg | 6% |
| Phosphorus L | 72.8 mg | 6% |
| Potassium L | 91 mg | 2% |
| Zinc L | 0.31 mg | 3% |
| Copper L | 0.1 mg | 11% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 4 µg | 7% |
| Iodine L | 0.69 µg | 0.5% |
| Chloride L | 7.4 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 52%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber4.8 gin the top quarter of sweets and desserts (median 2 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water4.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.4 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Sugars and starch (1)
| Starch L | 0.11 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.066 g |
| Linoleic acid (omega-6, 18:2) L | 0.9 g |
Carotenoids (1)
| Beta-carotene L | 5 µg |
|---|
Other components (2)
| Water L | 4.3 g |
|---|---|
| Alcohol L | 1.2 g |
Product details
- Brand
- U
- Barcode
- 3256224641872
- Quantity
- 180 g (15 carrés)
- Label serving
- 12 g (1 carré)
- Category
- Chocolats noirs fourrés à la pâte d'amande
- Packaging
- fr:boite-carton,fr:papier-alu
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, _amandes_ 7,4%, _beurre_ de cacao, eau, dextrose, sirop de glucose-fructose, matière grasse _laitière_ anhydre, alcool, sirop de glucose, émulsifiant : lécithines de _soja_, poudre de _lait_ entier, sirop de sucre inverti, humectant : sorbitol, arômes, _crème_ en poudre, poudre de _Iactosérum_, _lactose_, invertase, arôme naturel de vanille. Cacao :52% minimum dans le chocolat noir.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAlmondCocoa butterGlucose syrupCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte d'amande - Grand Chocolat noir Nestlé | 513 | 6.9 g | 48.6 g | 31.1 g |
| Pâte d'amande Chocolat Noir Lindt | 490 | 7.2 g | 54 g | 25 g |
| Chocolat Noir Pâte d'Amande Côte d'Or | 471 | 7.7 g | 57 g | 22.5 g |
| Chocolat noir fourré pâte d'Amande Leader Price | 468 | 6.6 g | 49 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256224641872. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.