Chocolat Noir Orange

Packaged product Fruits Frey

Chocolat Noir Orange contains 541 kcal per 100 g. A serving, 20 g (20 g) provides about 108 kcal.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

541kcal per 100 g
5.1 gprotein
48 gcarbohydrates
35 gfat
108kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 35 g 45%
Saturated fat L 22 g 110%
Sodium L 12 mg 0.5%
Total carbohydrates L 48 g 17%
Dietary fiber L 6.7 g 24%
Total sugars L 45 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 36%Fat: 60%541kcal / 100 g
  • Protein 4%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gin the top quarter of fruits (median 0.71 g)
  • Fiber6.7 gin the top quarter of fruits (median 1.5 g)
  • Sugars45 gin the top quarter of fruits (median 11.4 g)
  • Fat35 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat22 gin the top quarter of fruits (median 0.1 g)
  • Sodium12 mgbelow the median for fruits (median 23.4 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frey
Barcode
7613312440612
Label serving
20 g
Category
Fruits

Ingredients

Ingredients not reported.

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Chocolat noir infusé aux fruits de la passion Nestlé 541 8.8 g 33.6 g 38.7 g
Tablette Chocolat Noir Orange Les Chocolats d'Augustin 541 7.2 g 34.1 g 38.9 g
Fruit branches raspberry Frey 541 7 g 54 g 33 g
Orange Peel Pink Pepper Compartés 541 7.1 g 56.5 g 30.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7613312440612. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat Noir Orange?

100 g of Chocolat Noir Orange has 541 kcal. Serving, 20 g (20 g): about 108 kcal.

How much protein is in Chocolat Noir Orange?

Chocolat Noir Orange contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Chocolat Noir Orange?

Chocolat Noir Orange has 48 g of total carbohydrates per 100 g, including 6.7 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat Noir Orange?

Chocolat Noir Orange contains 35 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Chocolat Noir Orange?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.