Chocolat Noir
Packaged product Sweets and Desserts Nestlé
Chocolat Noir contains 545 kcal per 100 g. A serving, 16.6 g (16.6 g) provides about 90 kcal.
Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 34.7 g | 44% |
| Saturated fat L | 20.9 g | 105% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 50.6 g | 18% |
| Dietary fiber L | 7.4 g | 26% |
| Total sugars L | 46.7 g | |
| Added sugars L | 46.7 g | 93% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber7.4 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars46.7 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat34.7 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat20.9 gbelow the median for sweets and desserts (median 24 g)
- Sodium400 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 3033710032693
- Quantity
- 100 g
- Label serving
- 16.6 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de tournesol, arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ChocoPasty MACAO | 545 | 6 g | 45 g | 39 g |
| Scho-Ka-Kola Scho-Ka-Kola | 545 | 9.1 g | 42.1 g | 35.5 g |
| Mexique Noir 73% Voisin | 545 | 7.8 g | 34.7 g | 38.6 g |
| Eti Karam 45% Cocoa Dark Chocolate 60 g Eti | 545 | 7.8 g | 48 g | 34 g |
| Thins Dark Chocolate Fazer | 545 | 7.9 g | 32 g | 41 g |
| Dark mint crisp chocolate Roisin's | 545 | 6.6 g | 46.1 g | 34.8 g |
| Chocolat noir avec amarante Migros Bio | 545 | 6 g | 48 g | 35 g |
| Chocolat noir 56% cacao Chocolat des Princes | 545 | 5.8 g | 43.3 g | 36.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3033710032693. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.