Chocolat Noir de Madagascar
Packaged product Sweets and Desserts Le Comptoir de Mathilde
Chocolat Noir de Madagascar contains 604 kcal per 100 g.
Roughly 66% of its calories come from fat, with 26% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 604 kcal | |
| Total fat L | 44 g | 56% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 26%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of sweets and desserts (median 8 g)
- Sugars26 gbelow the median for sweets and desserts (median 28.2 g)
- Fat44 gabove the median for sweets and desserts (median 40 g)
- Saturated fat12 gin the lowest quarter of sweets and desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Comptoir de Mathilde
- Barcode
- 3700961301990
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Excellence Cacao 55% Lindt | 604 | 8.8 g | 33 g | 47 g |
| 81% côte d\'ivoire alter Eco | 604 | 8 g | 24 g | 50 g |
| "Edel Bitter" 85% Cacao Moser Roth | 604 | 11 g | 20 g | 50 g |
| Noir 85% Cacao Moser Roth | 604 | 11 g | 20 g | 50 g |
| Chocolate negro 90 por ciento Moser Roth | 604 | 11 g | 20 g | 50 g |
| Pure Chocolade 85% Moser Roth | 604 | 11.2 g | 20 g | 52 g |
| Praliné orange noir Halba | 604 | 4.4 g | 42 g | 45 g |
| Chocolat noir à la pulpe de cacao Nestlé | 604 | 10.9 g | 19.3 g | 50.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700961301990. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.