Chocolat noir 75% Bio
Packaged product Sweets and Desserts Kaoka
Chocolat noir 75% Bio contains 586 kcal per 100 g.
Roughly 72% of its calories come from fat, with 21% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 586 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 28 g | 140% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 11.8 g | 42% |
| Total sugars L | 25 g | |
| Added sugars L | 21.1 g | 42% |
| Protein L | 9.3 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 0.78 mg | 0.1% |
| Iron L | 0.016 mg | 0.1% |
| Magnesium L | 0.35 mg | 0.1% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 2.8 mg | 0.1% |
| Zinc L | 0.004 mg | 0% |
| Copper L | 0.001 mg | 0.1% |
| Manganese L | 0.001 mg | 0.1% |
| Selenium L | 1.1 µg | 2% |
| Iodine L | 0.063 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 21%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gabove the median for sweets and desserts (median 8 g)
- Fiber11.8 gabove the median for sweets and desserts (median 9.5 g)
- Sugars25 gbelow the median for sweets and desserts (median 28.2 g)
- Fat45 gabove the median for sweets and desserts (median 40 g)
- Saturated fat28 gin the top quarter of sweets and desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water0.036 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 26 g |
|---|---|
| Polyunsaturated fat L | 2.4 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.079 g |
| Linoleic acid (omega-6, 18:2) L | 2.2 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 0.036 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Kaoka
- Barcode
- 3477730001251
- Quantity
- 100 g
- Category
- Dark chocolates
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pâte de cacao*, sucre de canne blond*, beurre de cacao*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tablette chocolat noir cacao 90% Yves Thuriès | 586 | 9.8 g | 26 g | 46 g |
| Pure chocolade Albert Heijn | 586 | 10 g | 16 g | 50 g |
| Chocolate negro 85% cacao Eroski | 586 | 11 g | 22 g | 47 g |
| Coeur des Alpes Chocolat Noir 72% Chocolaterie du Mont-Blanc | 586 | 8.2 g | 30.3 g | 43.9 g |
| Chocolat noir 82% origine Vanuatu Volcanic | 586 | 11 g | 23 g | 47 g |
| Cioccolato fondante extra Il Viaggiator Goloso | 586 | 8.9 g | 36 g | 43 g |
| Chocolat noir 85% Daniel Stoffel | 586 | 10 g | 15 g | 49.6 g |
| Blanco de Criollo Peru Amedei | 586 | 8.9 g | 43 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3477730001251. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.