Chocolat fourré au praliné
Packaged product Sweets and Desserts Hamlet
Chocolat fourré au praliné contains 540 kcal per 100 g. A serving, 28 g (28 g) provides about 151 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
100 g provides 29% of the Daily Value for copper, 22% of the Daily Value for manganese and 20% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 22.1 mg | 7% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 53 g | |
| Added sugars L | 46.6 g | 93% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 53.9 µg | 6% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 2.9 mg | 19% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 0.2 mg | 1% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 15.2 µg | 4% |
| Vitamin B12 L | 0.48 µg | 20% |
| Calcium L | 163 mg | 13% |
| Iron L | 0.58 mg | 3% |
| Magnesium L | 38.5 mg | 9% |
| Phosphorus L | 172 mg | 14% |
| Potassium L | 312 mg | 7% |
| Zinc L | 0.94 mg | 9% |
| Copper L | 0.26 mg | 29% |
| Manganese L | 0.5 mg | 22% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 2.8 µg | 2% |
| Chloride L | 137 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gabove the median for sweets and desserts (median 5.7 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars53 gin the top quarter of sweets and desserts (median 47 g)
- Fat32 gbelow the median for sweets and desserts (median 34 g)
- Saturated fat15 gbelow the median for sweets and desserts (median 17 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water1.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.1 g |
|---|---|
| Polyunsaturated fat L | 1.5 g |
Sugars and starch (1)
| Starch L | 0.027 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.065 g |
| Linoleic acid (omega-6, 18:2) L | 1.4 g |
Carotenoids (1)
| Beta-carotene L | 32.4 µg |
|---|
Other components (2)
| Water L | 1.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
sugar, hazelnuts 15%, cocoa butter, whole milk powder, cocoa mass, anhydrous milk fat, colours: E100, E120 and E133, emulsifier: soy lecithin, flavour: vanilla. Cocoa solids: chocolate: min. 50%, milk chocolate: min 29%, white chocolate: min. 23%. Milk solids: milk chocolate: min. 24%. white chocolate: min. 27%. May contain traces of other nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougatpraliner 1 Kg Jacquot | 540 | 4.4 g | 60 g | 31 g |
| Les Dômes pralinés La Fabrique des Pyrénées | 540 | 11 g | 41 g | 37 g |
| marché noël Suchard | 540 | 6 g | 53 g | 33 g |
| Almendras Cubiertas de Chocolate Costa | 540 | 7.7 g | 55 g | 32 g |
| boules praliné jacquot | 540 | 4.4 g | 60 g | 31 g |
| Praline Dolciando Eurospin | 540 | 6.3 g | 56 g | 32 g |
| Surtido de bombones de chocolate rellenos de praliné Lacasa | 540 | 6 g | 52 g | 33 g |
| Bombones Halloren Halloren | 540 | 5.1 g | 60 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400265030883. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.