Chocolat Blanc Zéphyr
Packaged product Sweets and Desserts ZEPHYR
Chocolat Blanc Zéphyr contains 597 kcal per 100 g.
Roughly 63% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (559 kcal per 100 g).
100 g provides 30% of the Daily Value for Riboflavin (B2), 27% of the Daily Value for Vitamin B12 and 18% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 597 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 25 g | 125% |
| Cholesterol L | 7.4 mg | 2% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 47 g | |
| Added sugars L | 37.2 g | 74% |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 66.2 µg | 7% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0.043 µg | 0.2% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.39 mg | 30% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.7 mg | 14% |
| Vitamin B6 L | 0.074 mg | 4% |
| Folate (B9) L | 15.2 µg | 4% |
| Vitamin B12 L | 0.65 µg | 27% |
| Calcium L | 240 mg | 18% |
| Iron L | 0.14 mg | 0.8% |
| Magnesium L | 24.5 mg | 6% |
| Phosphorus L | 229 mg | 18% |
| Potassium L | 324 mg | 7% |
| Zinc L | 0.86 mg | 8% |
| Copper L | 0.015 mg | 2% |
| Manganese L | 0.013 mg | 0.6% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 16.7 µg | 11% |
| Chloride L | 232 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 32%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sugars47 gin the lowest quarter of sweets and desserts (median 53 g)
- Fat42 gin the top quarter of sweets and desserts (median 35 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 21 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water0.63 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13.2 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.11 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 3 µg |
|---|
Other components (2)
| Water L | 0.63 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- ZEPHYR
- Barcode
- 3073416403618
- Quantity
- 5 kg
- Category
- White chocolates
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, beurre de cacao, lait en poudre, poudre de lait écrémé, émulsifiant : lécithine de soja; UE (NL)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ivoire blanc Mazet | 597 | 8 g | 47 g | 42 g |
| Chocolat blanc vanille Chapon | 597 | 7.5 g | 47.2 g | 42 g |
| White Chocolate Snowflakes Dr. Oetker | 597 | 5.6 g | 51 g | 41 g |
| Chocolat blanc Cacao Barry | 597 | 7.5 g | 47 g | 42 g |
| White Salzmandel Cassis Gepa | 598 | 3.9 g | 47 g | 43 g |
| Ivoire Gourmands Chocolat Blanc Valrhona | 598 | 5.7 g | 51 g | 41 g |
| Chocolat Blond extra fin Frey | 598 | 6 g | 49 g | 42 g |
| Blond chocolat blond extra fin Frey | 598 | 6 g | 49 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3073416403618. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.