Chocolat
Packaged product Sweets and Desserts Baratti & Milano
Chocolat contains 604 kcal per 100 g.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 604 kcal | |
| Total fat L | 44.7 g | 57% |
| Saturated fat L | 24.6 g | 123% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 44.7 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 40.2 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of sweets and desserts (median 3 g)
- Sugars40.2 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat44.7 gin the top quarter of sweets and desserts (median 2 g)
- Saturated fat24.6 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium80 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baratti & Milano
- Barcode
- 8007692044437
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cappuccino Mandeln Rosengarten | 604 | 8.3 g | 39.8 g | 44.8 g |
| Ferrero rocher Ferrero | 605 | 7.9 g | 44.7 g | 42.1 g |
| Mandorle naturali Crispo | 602 | 17.7 g | 22.2 g | 52.2 g |
| Mandorle Crispo | 602 | 13.6 g | 22.2 g | 52.2 g |
| Nocciola Dulcioliva | 606 | 3.3 g | 54 g | 41.2 g |
| Maison Taillefer Chocolat Au Lait Pur Beurre De Cacao Fourrage Au Caramel Au Beurre Salé 75G - Lot X6 Maison taillefer | 606 | 4.7 g | 57.1 g | 28.1 g |
| Nougat Mandeln DmBio | 606 | 12 g | 39 g | 43 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8007692044437. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.