Choco Donut
Packaged product Sweets and Desserts Milka
Choco Donut contains 457 kcal per 100 g. A serving, 65 g (65 g) provides about 297 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 24.6 g | 32% |
| Saturated fat L | 10.9 g | 55% |
| Sodium L | 242 mg | 11% |
| Total carbohydrates L | 50.8 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 23.1 g | |
| Added sugars L | 7.5 g | 15% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gabove the median for sweets and desserts (median 5.7 g)
- Sugars23.1 gabove the median for sweets and desserts (median 21.2 g)
- Fat24.6 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat10.9 gabove the median for sweets and desserts (median 5.5 g)
- Sodium242 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milka
- Barcode
- 4017040228444
- Quantity
- 1pcs
- Label serving
- 65 g
- Category
- Chocolate donut
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl; Milchschokolade: (Zucker, Kakaobutter, Magermilchpulver, Kakaomasse, Süßmolkenpulver, Butterreinfett, Haselnussmasse, Emulgator: Sojalecithine, Polyglycerin-Polyricinoleat, Aroma. Kakao: 30% hindestens); Palmfett; Zucker; Wasser; Pflanzliche Ole: Raps, Sonnenblumen, (in veränderlichen Gewichtsanteilen; Magermilchpulver, Hefe; Emulgator: Mono - und Diglyceride von Speisefettsäuren, Lecithine, Natriumstearoyl-2-lactylat Sojalecithine; Roggenmehl; Traubenzucker; Butterfett; Kakaomasse; Glukosesirup; Speisesalz; Fettarmes aopulver; Backtriebmittel: Diphosphate, Natriumcarbonate; Verdickungsmittel: Xanthan; Mehlbehandlungsmittel: corbinsäure; Aroma. ann Spuren enthalten von: Ei und anderen Schalenfrüchten. ka Choco Donut
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourCocoa butterHazelnutSugarYeastButterGlucose syrupSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The original dony's Doony's | 441 | 6.7 g | 41 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco Donut?
100 g of Choco Donut has 457 kcal. Serving, 65 g (65 g): about 297 kcal.
How much protein is in Choco Donut?
Choco Donut contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 4.2 g in serving, 65 g (65 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Choco Donut?
Choco Donut has 50.8 g of total carbohydrates per 100 g, including 23.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco Donut?
Choco Donut contains 24.6 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).
How much sodium is in Choco Donut?
100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017040228444. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.