Chips Dill

Packaged product Snacks ICA

Chips Dill contains 518 kcal per 100 g. A serving, 1 package, 200 g (200 g) provides about 1,036 kcal.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips Dill by ICA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
518kcal per 100 g
6.1 gprotein
56 gcarbohydrates
29 gfat
1,036kcal in serving, 1 package, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 29 g 37%
Saturated fat L 2.3 g 11%
Sodium L 590 mg 26%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 2 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%518kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gbelow the median for snacks (median 6.5 g)
  • Sugars2 gabove the median for snacks (median 1.9 g)
  • Fat29 gbelow the median for snacks (median 31.5 g)
  • Saturated fat2.3 gin the lowest quarter of snacks (median 3.4 g)
  • Sodium590 mgabove the median for snacks (median 520 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ICA
Barcode
7318690519423
Quantity
200 g
Label serving
1 package (200 g)
Category
Potato crisps
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chips Croky Saté Croky 518 6.5 g 54.8 g 29.4 g
Ripple Cut Chips Sour Cream & Chives ETA 518 5.3 g 51.6 g 32.4 g
Finlay’s Potato Crisps Finlay’s 518 8.2 g 52 g 26.9 g
Thick Cut Idge Variety Snackrite 518 5.3 g 54 g 30.4 g
Ocassions: Rendang curry Tayto 518 6.4 g 50.8 g 30.9 g
Chips Vicente Vidal 518 6.5 g 53 g 30 g
Sabritas Crema y Especias Sabritas 518 6.4 g 46.7 g 33.9 g
Lightly Salted Hand Cooked Crisps Deluxe Lidl 518 6.3 g 50.8 g 30.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7318690519423. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chips Dill?

100 g of Chips Dill has 518 kcal. Serving, 1 package, 200 g (200 g): about 1,036 kcal.

How much protein is in Chips Dill?

Chips Dill contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 12.2 g in serving, 1 package, 200 g (200 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6.5 g).

How many carbs are in Chips Dill?

Chips Dill has 56 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips Dill?

Chips Dill contains 29 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Chips Dill?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.