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Chips, Bacon

Packaged product Meat FOOD LION

Chips, Bacon contains 357 kcal per 100 g. A typical serving of 1 Tbsp (7 g) provides about 25 kcal.

Roughly 41% of its calories come from protein, with 31% from fat and 28% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 212 kcal per 100 g across 382 products.

100 g provides 29% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
42.9 gprotein
28.6 gcarbohydrates
14.3 gfat
25kcal in 1 Tbsp (7 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 14.3 g 18%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2,290 mg 100%
Total carbohydrates L 28.6 g 10%
Dietary fiber L 14.3 g 51%
Total sugars not reported
Protein L 42.9 g 86%
Iron L 5.1 mg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 28%Fat: 31%357kcal / 100 g
  • Protein 41%
  • Carbohydrates 28%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron29%

Nutritional insights

  • Protein42.9 gin the top quarter of meat (median 17.9 g)
  • Fiber14.3 gin the top quarter of meat (median 0 g)
  • Fat14.3 gabove the median for meat (median 12.5 g)
  • Saturated fat0 gin the lowest quarter of meat (median 4.1 g)
  • Sodium2,290 mgin the top quarter of meat (median 71 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
FOOD LION
Barcode
0035826080400
Label serving
1 Tbsp
Category
Other Meats

Ingredients

TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, AND FD&C RED #3), SOYBEAN OIL, SALT, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1862676. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "CHIPS, BACON". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chips, Bacon?

100 g of Chips, Bacon has 357 kcal. 1 Tbsp (7 g): about 25 kcal.

Is Chips, Bacon high in protein?

Chips, Bacon contains 42.9 g of protein per 100 g (86% of the 50 g Daily Value), or 3 g in 1 Tbsp (7 g). About 41% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.9 g).

How many carbs are in Chips, Bacon?

Chips, Bacon has 28.6 g of total carbohydrates per 100 g, including 14.3 g of fiber.

How much fat is in Chips, Bacon?

Chips, Bacon contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chips, Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chips, Bacon?

100 g contains 2,290 mg of sodium, 100% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.