How many calories are in Chipolatas Label Rouge?

100 g of Chipolatas Label Rouge has 220 kcal. Serving, 100 g (100 g): about 220 kcal.

Is Chipolatas Label Rouge high in protein?

Chipolatas Label Rouge contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 16 g in serving, 100 g (100 g). About 29% of its calories come from protein. Compared with other snacks, that is above the median (median 15.6 g).

How many carbs are in Chipolatas Label Rouge?

Chipolatas Label Rouge has 0.7 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chipolatas Label Rouge?

Chipolatas Label Rouge contains 17 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

What vitamins and minerals does Chipolatas Label Rouge contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (63% DV), iodine (52% DV), Niacin (B3) (39% DV), selenium (27% DV) and Vitamin B12 (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chipolatas Label Rouge?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chipolatas Label Rouge

Packaged product Snacks Tradival

Chipolatas Label Rouge contains 220 kcal per 100 g. A serving, 100 g (100 g) provides about 220 kcal.

Roughly 70% of its calories come from fat, with 29% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (244 kcal per 100 g).

100 g provides 63% of the Daily Value for Thiamin (B1), 52% of the Daily Value for iodine and 39% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

220kcal per 100 g

16 gprotein

0.7 gcarbohydrates

17 gfat

220kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	220 kcal
Total fat L	17 g	22%
Saturated fat L	7.4 g	37%
Cholesterol L	72.5 mg	24%
Sodium L	680 mg	30%
Total carbohydrates L	0.7 g	0.3%
Dietary fiber L	0.5 g	2%
Total sugars L	0.7 g
Added sugars L	0.78 g	2%
Protein L	16 g	32%
Vitamin A L	4.3 µg	0.5%
Vitamin C L	0.25 mg	0.3%
Vitamin D L	0.47 µg	2%
Vitamin E L	0.11 mg	0.7%
Thiamin (B1) L	0.75 mg	63%
Riboflavin (B2) L	0.15 mg	11%
Niacin (B3) L	6.2 mg	39%
Pantothenic acid (B5) L	0.62 mg	12%
Vitamin B6 L	0.33 mg	20%
Folate (B9) L	6.6 µg	2%
Vitamin B12 L	0.55 µg	23%
Calcium L	9.9 mg	0.8%
Iron L	0.82 mg	5%
Magnesium L	26.6 mg	6%
Phosphorus L	209 mg	17%
Potassium L	352 mg	7%
Zinc L	2.2 mg	20%
Copper L	0.069 mg	8%
Manganese L	0.017 mg	0.7%
Selenium L	14.8 µg	27%
Iodine L	77.6 µg	52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 29%
Carbohydrates 1%
Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein16 gabove the median for snacks (median 15.6 g)
Fiber0.5 gin the top quarter of snacks (median 0.008 g)
Sugars0.7 gabove the median for snacks (median 0.6 g)
Fat17 gbelow the median for snacks (median 20 g)
Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Water55.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	55.2 g
Alcohol L	0 g

Product details

Brand: Tradival
Barcode: 20294731
Label serving: 100 g
Category: Chipolatas
Packaging: Plastic
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

93% pork* (origin: france), salt, natural flavors, dextrose, spices, antioxidant: sodium ascorbate, aromatic plants, natural sheep casing, *from pigs fed without 0gm (,lt,0,9%), מזהa זזז m

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Chipolatas Socopa	220	16 g	0.7 g	17 g
chipolata les occitanes	220	16 g	1.2 g	17 g
Chipolatas Herbes de Provence Bigard	220	16 g	0.8 g	17 g
Chipolatas herbes de Provence Bigard	220	16 g	0.8 g	17 g
12 chipolatas Sovivo	220	15.2 g	1 g	17.2 g
6 Chipolatas Auchan	220	16 g	0.7 g	17 g
Chipolatas Bio superieurs pur porc Auchan	220	17 g	1.9 g	16 g
Bio Chipolata Carrefour BIO	221	17 g	0.5 g	17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20294731. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.