Chilli con Carne

Packaged product Other Foods Aldi

Chilli con Carne contains 83 kcal per 100 g. A serving, 100 g (100 g) provides about 83 kcal.

Roughly 45% of its calories come from carbohydrates, with 31% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli con Carne by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
6 gprotein
8.6 gcarbohydrates
2 gfat
83kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 2 g 3%
Saturated fat L 0.6 g 3%
Sodium L 440 mg 19%
Total carbohydrates L 8.6 g 3%
Dietary fiber not reported
Total sugars L 1.9 g
Added sugars L 0.1 g 0.2%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 45%Fat: 24%83kcal / 100 g
  • Protein 31%
  • Carbohydrates 45%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for other foods (median 6.9 g)
  • Sugars1.9 gbelow the median for other foods (median 3.5 g)
  • Fat2 gbelow the median for other foods (median 6.4 g)
  • Saturated fat0.6 gbelow the median for other foods (median 1.9 g)
  • Sodium440 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4047247049436
Quantity
800g
Label serving
100 g
Category
Other Foods
Packaging
Can
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

29% Rote Bohnen, Wasser, 13% Tomaten, 10% Rinderhack - fleisch, Tomatenmark, Zwiebeln, 2,9% Mais, 2,8% Paprika, modifizierte Stärke, Salz, Rapsöl, Gewürze (enthält Sellerie, Senf), Zucker, Verdickungsmittel Guarkernmehl, Hühnereieiweiß, Das Produkt kann Spuren von Soja enthalten!

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltRapeseed (canola) oilSugarEgg

Similar products

FoodCaloriesProteinCarbsFat
Ajvar mittelscharf Krini 83 1.3 g 8.4 g 4.2 g
Garbure recette du Béarn Alain Martin 83 5.5 g 4.1 g 4.5 g
Jungle Curry Private Selection 83 0.83 g 7.5 g 5 g
Pechuga de pavo al pimentón Elpozo 83 19.6 g 1.2 g 0 g
Fra Diavolo Botticelli 83 1.7 g 3.3 g 6.7 g
Noix de St Jacques Alpha bay SA 83 17 g 1 g 1.2 g
Petit pois Supervalu 83 5.5 g 11 g 0.7 g
Schattenmorellen Lausitzer 83 0.7 g 18 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli con Carne?

100 g of Chilli con Carne has 83 kcal. Serving, 100 g (100 g): about 83 kcal.

How much protein is in Chilli con Carne?

Chilli con Carne contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Chilli con Carne?

Chilli con Carne has 8.6 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli con Carne?

Chilli con Carne contains 2 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Chilli con Carne?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4047247049436. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.