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Chili fixin's mix

Packaged product Spices, Herbs and Condiments

Chili fixin's mix contains 333 kcal per 100 g. A serving, 0.083 package makes about 1 cup of prepared soup, 18 g (18 g) provides about 60 kcal.

Roughly 74% of its calories come from carbohydrates, with 19% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

100 g provides 74% of the Daily Value for Vitamin C, 56% of the Daily Value for Vitamin A and 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
16.7 gprotein
66.7 gcarbohydrates
2.8 gfat
60kcal in serving, 0.083 package makes about 1 cup of prepared soup, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 2.8 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2,670 mg 116%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 16.7 g 60%
Total sugars L 11.1 g
Protein L 16.7 g 33%
Vitamin A L 500 µg56%
Vitamin C L 66.7 mg74%
Calcium L 111 mg9%
Iron L 4 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 74%Fat: 7%333kcal / 100 g
  • Protein 19%
  • Carbohydrates 74%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C74%Vitamin A56%Iron22%Calcium9%

Nutritional insights

  • Protein16.7 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Fiber16.7 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sugars11.1 gabove the median for spices, herbs and condiments (median 0.56 g)
  • Fat2.8 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium2,670 mgbelow the median for spices, herbs and condiments (median 6,890 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 16.7 g16.7 g
Carbohydrates 66.7 g66.7 g
Fat 2.8 g2.8 g
Fiber 16.7 g16.7 g
Sugars 11.1 g11.1 g
Sodium 2,667 mg2,670 mg

Product details

Barcode
0758300999011
Label serving
0.083 PACKAGE MAKES ABOUT 1 CUP OF PREPARED SOUP (18 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dehydrated vegetables(pinto beans, navy beans, tomato, bell pepper onions, garlic, jalapeno pepper), corn meal, spices, maltodextrin, sea salt, dextrose, hydrolyzed corn and soy protein, sugar, safflower oil, silicon dioxide, yeast extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarYeastTomatoGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2284438. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0758300999011. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chili fixin's mix?

100 g of Chili fixin's mix has 333 kcal. Serving, 0.083 package makes about 1 cup of prepared soup, 18 g (18 g): about 60 kcal.

Is Chili fixin's mix high in protein?

Chili fixin's mix contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 3 g in serving, 0.083 package makes about 1 cup of prepared soup, 18 g (18 g). About 19% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0 g).

How many carbs are in Chili fixin's mix?

Chili fixin's mix has 66.7 g of total carbohydrates per 100 g, including 16.7 g of fiber and 11.1 g of sugars.

How much fat is in Chili fixin's mix?

Chili fixin's mix contains 2.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chili fixin's mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (74% DV), Vitamin A (56% DV) and iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chili fixin's mix?

100 g contains 2,670 mg of sodium, 116% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.