How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 159 kcal. Serving, 227 g (227 g): about 361 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 10 g in serving, 227 g (227 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 18.1 g of total carbohydrates per 100 g, including 0.4 g of fiber and 2.2 g of sugars.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 7.5 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Chicken Pot Pie?

100 g contains 203 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chicken Pot Pie

Packaged product Sweets and Desserts Blake's

Chicken Pot Pie contains 159 kcal per 100 g. A serving, 227 g (227 g) provides about 361 kcal.

Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

159kcal per 100 g

4.4 gprotein

18.1 gcarbohydrates

7.5 gfat

361kcal in serving, 227 g (227 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	159 kcal
Total fat L	7.5 g	10%
Saturated fat L	2.2 g	11%
Trans fat L	0 g
Cholesterol L	7 mg	2%
Sodium L	203 mg	9%
Total carbohydrates L	18.1 g	7%
Dietary fiber L	0.4 g	1%
Total sugars L	2.2 g
Protein L	4.4 g	9%
Vitamin A L	0 µg	0%
Vitamin C L	1.6 mg	2%
Calcium L	0 mg	0%
Iron L	0.63 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 46%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.4 gbelow the median for sweets and desserts (median 5.9 g)
Fiber0.4 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars2.2 gin the lowest quarter of sweets and desserts (median 20.8 g)
Fat7.5 gbelow the median for sweets and desserts (median 13 g)
Saturated fat2.2 gbelow the median for sweets and desserts (median 5.4 g)
Sodium203 mgabove the median for sweets and desserts (median 176 mg)
Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	330 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	69.3 kcal	159 kcal
Protein	1.9 g	4.4 g
Carbohydrates	8 g	18.1 g
Fat	3.3 g	7.5 g
Fiber	0.18 g	0.4 g
Sugars	0.97 g	2.2 g
Sodium	0.089 mg	203 mg

Product details

Brand: Blake's
Barcode: 0017873017318
Quantity: 227 g
Label serving: 227 g
Category: Sweets and Desserts
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN BROTH (CHICKEN STOCK, NATURAL FLAVOR), COOKED WHITE CHICKEN MEAT** (WATER, SALT), POTATOES, PEAS, CARROTS, ORGANIC SOYBEAN OIL, WHITE RICE FLOUR, CORN STARCH, SPICES, TURMERIC, SALT, CRUST (BROWN RICE FLOUR, WATER, ORGANIC PALM FRUIT SHORTENING, EVAPORATED CANE JUICE, TAPIOCA STARCH, POTATO STARCH, SEA SALT, ALUMINUM FREE BAKING POWDER, GUAR GUM).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato Rice Salt

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Orange Crème Fruit Swirl Ice Cream Friendly's	159	1.9 g	26.2 g	5.6 g
Sweet onion and balsamic dressing - Genevieve Genevieve’s	159	1.2 g	36.8 g	0 g
Roasted Sweet Potatoes Prep Kitchen	159	2.7 g	28.3 g	4.4 g
Thick Cut Honey Roast Ham Tesco	159	26.7 g	1.9 g	4.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2115242. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0017873017318. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.