Cheesecake American style
Packaged product Sweets and Desserts Dr. Oetker
Cheesecake American style contains 339 kcal per 100 g. A serving, 115 g (115 g) provides about 390 kcal.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets and desserts (median 5 g)
- Sugars23 gin the lowest quarter of sweets and desserts (median 40 g)
- Fat21 gin the top quarter of sweets and desserts (median 5.8 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium204 mgin the lowest quarter of sweets and desserts (median 417 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 7610089076150
- Quantity
- 295 g
- Label serving
- 115 g
- Category
- Cake mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mélange pour la garniture (66%): Sucre, amidon, amidon modifié, aröme naturel de vanille Bourbon, extrait de carotte. Mélange pour le fond sablé (34%): FARINE DE BLÉ, sucre, graisse végétable, poudre ä lever (E500, E503i, E450i), émulsifiant: LÉCITHINE DE SOIA, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original oat & honey flapjack & waffle mix, original oat & honey Baker Mills Inc | 340 | 15.1 g | 66 g | 2.8 g |
| Johnny cake mix Jamaica Flour Mills Limited | 340 | 7 g | 76 g | 2.5 g |
| Scone mix King Arthur Flour | 340 | 8 g | 76 g | 1 g |
| Frontier Flapjack & Waffle Mix Buttermilk & Honey KODIAK | 340 | 15.1 g | 64.2 g | 3.8 g |
| Chocolate Cake Mix Pamela's | 340 | 4 g | 78 g | 2 g |
| Miscela 9 torte integrale Dr. Oetker | 338 | 6.8 g | 67 g | 1.3 g |
| Mon Gateau aux 3 Chocolats Ancel | 338 | 4.9 g | 26.2 g | 23.3 g |
| Backmischung Cheesecake Brownies Dr. Oetker | 338 | 7 g | 40 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610089076150. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Source description: "Cheesecake American style". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.