Cheeseburgers
Packaged product Meals and Dishes Cheeseburgers
Cheeseburgers contains 260 kcal per 100 g.
Roughly 41% of its calories come from carbohydrates, with 40% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 4.5 g | 23% |
| Sodium L | 552 mg | 24% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 3.8 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 12.4 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 41%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.4 gbelow the median for meals and dishes (median 13 g)
- Sugars3.8 gbelow the median for meals and dishes (median 4 g)
- Fat11.4 gbelow the median for meals and dishes (median 13 g)
- Saturated fat4.5 gin the lowest quarter of meals and dishes (median 5.1 g)
- Sodium552 mgbelow the median for meals and dishes (median 560 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cheeseburgers
- Barcode
- 3181232519977
- Category
- Cheeseburgers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pain spécial pour hamburger 44% : Farine de blé, eau, levure, huile de colza, sucre, dextrose, graines de sésame, sel, gluten de blé, farine de fève, émulsifiants : esters monoacétyltartrique des mono - et diglycérides d'acides gras d'origine végétale, antioxydant : acide ascorbique. Préparation cuite de viande de bœuf hachée 36% : viande de bœuf (origine : UE) 80% (soit 28.8% du produit final total), protéines de soja réhydratées 17% (soit 13.6 du produit fini total), chapelure (farine de blé, sel, poudre à lever : carbonate acide d'ammonium), sel , arômes, exhausteurs de goût : glutamate monosodique, betterave rouge déshydratée. Fromage fondu 10% : Fromages 60% (soit 6% du produit fini total), eau, beurre, protéines de lait, amidon modifié de pomme de terre, sels de fonte : citrate trisodique et orthophosphate trisodique, sel, colorant : bêta-carotène. Sauce 10% : Eau, moutarde au vinaigre (eau, vinaigre d'alcool (sulfites), graines de moutarde, sel, acidifiant : acide citrique, sucre, épices, antioxydant : métabisulfite de potassium, extraits d'épices), c sucre, concentré de tomate, oignons, cornichons, amidon transformé de maïs, vinaigre d'alcool, sel, arôme, affermissant : chlorure de calcium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastRapeseed (canola) oilSugarSaltButterTomatoOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheeseburger Bien vu | 260 | 13 g | 25.9 g | 11.4 g |
| Raclette Burger Coop | 261 | 11 g | 22 g | 14 g |
| Cheesy Daunat | 259 | 14 g | 28 g | 10 g |
| Mini cheeseburgers, x10 155g U | 262 | 15 g | 25 g | 11 g |
| Cheeseburgers Carrefour | 258 | 12 g | 22 g | 13 g |
| Cheeseburger McDonald's | 257 | 13.4 g | 25.2 g | 10.9 g |
| Flame Grilled Cheese Burger 2 x (280g) Rustlers | 263 | 12.7 g | 24.4 g | 12.4 g |
| Burger maxi cheese La Toque Angevine | 263 | 14 g | 24 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3181232519977. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.