Cheeseburger & Onion- Griller
Cheeseburger & Onion- Griller contains 309 kcal per 100 g.
Roughly 95% of its calories come from fat, with 3% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.
100 g provides 48% of the Daily Value for Thiamin (B1), 31% of the Daily Value for Niacin (B3) and 26% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 67.5 mg | 23% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 0.034 g | 0.1% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 26.8 µg | 3% |
| Vitamin C L | 2 mg | 2% |
| Vitamin D L | 0.43 µg | 2% |
| Vitamin E L | 0.25 mg | 2% |
| Thiamin (B1) L | 0.58 mg | 48% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 4.9 mg | 31% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.27 mg | 16% |
| Folate (B9) L | 10.8 µg | 3% |
| Vitamin B12 L | 0.62 µg | 26% |
| Calcium L | 71.1 mg | 5% |
| Iron L | 0.67 mg | 4% |
| Magnesium L | 23.4 mg | 6% |
| Phosphorus L | 207 mg | 17% |
| Potassium L | 300 mg | 6% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 0.066 mg | 7% |
| Manganese L | 0.019 mg | 0.8% |
| Selenium L | 12.1 µg | 22% |
| Iodine L | 7.2 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 3%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gin the lowest quarter of meat (median 18 g)
- Fiber0.034 gabove the median for meat (median 0 g)
- Fat27 gin the top quarter of meat (median 10 g)
- Saturated fat12 gin the top quarter of meat (median 3.1 g)
- Sodium680 mgabove the median for meat (median 439 mg)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
- Water61.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.006 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.3 µg |
|---|
Other components (2)
| Water L | 61.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
63% Schweinefleisch, Speck, Trinkwasser, 10% Käse (enthält LAKTOSE), 2% Zwiebeln, Speisesalz, Gewürze, Dextrose, Stabilisator: Diphosphate; Natriumcitrate und Natriumacetat, Gewürzextrakte, Schweinedarm. Kann Spuren von Sellerie, Senf und Soja enthalten. Durchschnittliche Nährwerte Brennwert kJ/kcal unter +7°C
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4002049024685. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.