Cheese Roll

Packaged product Bread and Baked Goods Cal Cheese

Cheese Roll contains 458 kcal per 100 g. A serving, 24 g (24 g) provides about 110 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Roll by Cal Cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
458kcal per 100 g
4.2 gprotein
70.8 gcarbohydrates
18.8 gfat
110kcal in serving, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 18.8 g 24%
Saturated fat L 8.3 g 42%
Sodium L 62.5 mg 3%
Total carbohydrates L 70.8 g 26%
Dietary fiber not reported
Total sugars L 37.5 g
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 36%458kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Sugars37.5 gin the top quarter of bread and baked goods (median 4 g)
  • Fat18.8 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat8.3 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium62.5 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cal Cheese
Barcode
8996001353585
Label serving
24 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Irish Shortbread Green Island Bakery 458 4.2 g 54.2 g 25 g
Salt & Vinegar Pyramid Crackers Salgado’s 458 10.5 g 67 g 15.5 g
Lemon Muffin Real Natural 458 4.3 g 51.7 g 26 g
Frollini integrale Bennet 458 8 g 63 g 18 g
Golden Cornbread Mini Muffins Abe’s 458 4.2 g 62.5 g 20.8 g
Rolled Oar Bar Kendal Mint Co 458 5.2 g 54 g 24 g
Natural NRG Rolled Oat Bar Kendal Mint Co. 458 5.2 g 54 g 24 g
Frollini con gocce di cioccolato Pam & Panorama 458 3.9 g 74 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8996001353585. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Roll?

100 g of Cheese Roll has 458 kcal. Serving, 24 g (24 g): about 110 kcal.

How much protein is in Cheese Roll?

Cheese Roll contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 24 g (24 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Cheese Roll?

Cheese Roll has 70.8 g of total carbohydrates per 100 g, including 37.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Roll?

Cheese Roll contains 18.8 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Cheese Roll?

100 g contains 62.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.