Cheese Potato Chips

Packaged product Snacks Chio

Cheese Potato Chips contains 537 kcal per 100 g. A serving, 1 -, 100 g (100 g) provides about 537 kcal.

Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Potato Chips by Chio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
6 gprotein
48 gcarbohydrates
35 gfat
537kcal in serving, 1 -, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 35 g 45%
Saturated fat L 3.2 g 16%
Sodium L 480 mg 21%
Total carbohydrates L 48 g 17%
Dietary fiber L 4.2 g 15%
Total sugars L 2.7 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 36%Fat: 59%537kcal / 100 g
  • Protein 5%
  • Carbohydrates 36%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for snacks (median 7.5 g)
  • Fiber4.2 gabove the median for snacks (median 4 g)
  • Sugars2.7 gbelow the median for snacks (median 4.5 g)
  • Fat35 gin the top quarter of snacks (median 20.9 g)
  • Saturated fat3.2 gbelow the median for snacks (median 3.6 g)
  • Sodium480 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chio
Barcode
5900073911218
Label serving
1 - (100 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Popcorn Grydepoppet med salt Snaxters 537 7 g 44 g 35 g
Ready Salted Potatoe Chips Tesco 537 5.7 g 54.7 g 32 g
Aloo Bhuja Crispy Noodle Bhuja 537 13.3 g 45 g 32.7 g
Three Protein Shrimp Chips 三虾蛋白片 盒马 537 16.7 g 47.2 g 31.5 g
Finns Crisps Finns 537 6.7 g 51.9 g 33.6 g
Salted Potato Chips Tiffany FINNS 537 6.9 g 56.8 g 33.5 g
Bangers & Mash Flavoured Crinkle Cut Potato Chips Smith's 537 7 g 51.9 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5900073911218. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Potato Chips?

100 g of Cheese Potato Chips has 537 kcal. Serving, 1 -, 100 g (100 g): about 537 kcal.

How much protein is in Cheese Potato Chips?

Cheese Potato Chips contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 1 -, 100 g (100 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Cheese Potato Chips?

Cheese Potato Chips has 48 g of total carbohydrates per 100 g, including 4.2 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Potato Chips?

Cheese Potato Chips contains 35 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Cheese Potato Chips?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.