Cheddar smooth & creamy
Packaged product Dairy and Eggs Applewood
Cheddar smooth & creamy contains 411 kcal per 100 g. A serving, 200.0 g (200 g) provides about 822 kcal.
Roughly 98% of its calories come from fat, with 2% from protein and 0.1% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (393 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 34.5 g | 44% |
| Saturated fat L | 21.6 g | 108% |
| Sodium | not reported | |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber L | 24.9 g | 89% |
| Total sugars L | 0.1 g | |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 0.1%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gin the lowest quarter of dairy and eggs (median 24.4 g)
- Fiber24.9 gin the top quarter of dairy and eggs (median 0 g)
- Sugars0.1 gin the top quarter of dairy and eggs (median 0 g)
- Fat34.5 gabove the median for dairy and eggs (median 32.1 g)
- Saturated fat21.6 gabove the median for dairy and eggs (median 20.5 g)
- Protein per 100 kcal0.44 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Applewood
- Barcode
- 2054342010553
- Label serving
- 200.0 g
- Category
- Cheddar cheese
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black cheddar Morrisons | 411 | 23.8 g | 3.8 g | 33.2 g |
| British heritage cheddar mature British heritage | 411 | 24 g | 0.5 g | 35 g |
| Strong & Bitey Vintage Bega | 411 | 24.8 g | 1 g | 34.7 g |
| Bega Farmers' Tasty Bega | 411 | 24.8 g | 1 g | 34.7 g |
| Smoked Sharp Cheddar Old Croc | 411 | 25 g | 0 g | 35.7 g |
| Cheddar cheese Sargento | 412 | 17.6 g | 0 g | 41.2 g |
| Cheddar Sargento | 412 | 17.6 g | 0 g | 41.2 g |
| Sharp Cheddar Sliced Cheese Borden | 412 | 23.5 g | 5.9 g | 35.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar smooth & creamy?
100 g of Cheddar smooth & creamy has 411 kcal. Serving, 200.0 g (200 g): about 822 kcal.
How much protein is in Cheddar smooth & creamy?
Cheddar smooth & creamy contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 3.6 g in serving, 200.0 g (200 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 24.4 g).
How many carbs are in Cheddar smooth & creamy?
Cheddar smooth & creamy has 0.1 g of total carbohydrates per 100 g, including 24.9 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar smooth & creamy?
Cheddar smooth & creamy contains 34.5 g of fat per 100 g, of which 21.6 g is saturated (108% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2054342010553. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.