How many calories are in Champignon Inteiro?

100 g of Champignon Inteiro has 16 kcal. Serving, 0.5 cup, 50 g (50 g): about 8 kcal.

How much protein is in Champignon Inteiro?

Champignon Inteiro contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1.4 g in serving, 0.5 cup, 50 g (50 g). About 44% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Champignon Inteiro?

Champignon Inteiro has 3.6 g of total carbohydrates per 100 g, including 3.6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Champignon Inteiro?

Champignon Inteiro contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Champignon Inteiro?

100 g contains 18 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Champignon Inteiro

Packaged product Meat Aica

Champignon Inteiro contains 16 kcal per 100 g. A serving, 0.5 cup, 50 g (50 g) provides about 8 kcal.

Roughly 56% of its calories come from carbohydrates, with 44% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

16kcal per 100 g

2.8 gprotein

3.6 gcarbohydrates

0 gfat

8kcal in serving, 0.5 cup, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	16 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Sodium L	18 mg	0.8%
Total carbohydrates L	3.6 g	1%
Dietary fiber L	3.6 g	13%
Total sugars	not reported
Protein L	2.8 g	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 44%
Carbohydrates 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.8 gin the lowest quarter of meat (median 17.1 g)
Fiber3.6 gin the top quarter of meat (median 0.2 g)
Fat0 gin the lowest quarter of meat (median 8.8 g)
Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
Sodium18 mgin the lowest quarter of meat (median 423 mg)
Protein per 100 kcal17.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aica
Barcode: 7898000050247
Label serving: 0.5 cup (50 g)
Category: Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7898000050247. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.