Chalkidiki Oliven

Packaged product Vegetables freakstotable

Chalkidiki Oliven contains 165 kcal per 100 g.

Roughly 87% of its calories come from fat, with 9% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (156 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

165kcal per 100 g
1.8 gprotein
3.8 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 16 g 21%
Saturated fat L 2.2 g 11%
Sodium L 1,967 mg 86%
Total carbohydrates L 3.8 g 1%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 1.8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 9%Fat: 87%165kcal / 100 g
  • Protein 4%
  • Carbohydrates 9%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.8 gin the top quarter of vegetables (median 1.2 g)
  • Sugars0.5 gin the top quarter of vegetables (median 0.3 g)
  • Fat16 gabove the median for vegetables (median 15.4 g)
  • Saturated fat2.2 gbelow the median for vegetables (median 2.3 g)
  • Sodium1,967 mgin the top quarter of vegetables (median 1,263 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
freakstotable
Barcode
4262366526396
Category
Halkidiki olives
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Halkidiki Olives Waitrose 166 1.2 g 1.3 g 16.7 g
Halkidiki Olives Stuffed With Garlic Tesco 164 1.3 g 0.3 g 16.8 g
Blue cheese stuffed chalkidiki okives Trader Joe's 167 0 g 0 g 16.7 g
Olives grecques chalkidiki Père Olive 169 1.2 g 1 g 17 g
Pitted green Halkidiki olives stuffed with red pepper marinated in rapeseed oil Asda 161 1 g 0.5 g 17 g
Olives Green chalkidiki olives 159 1.2 g 0.5 g 16.2 g
Griekse Chalkidiki Varieteit Olijven Royal 159 1.5 g 0.4 g 16.2 g
Double Stuffed Halkidiki Olives Tesco Finest 158 1.2 g 1.2 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4262366526396. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chalkidiki Oliven?

100 g of Chalkidiki Oliven has 165 kcal.

How much protein is in Chalkidiki Oliven?

Chalkidiki Oliven contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.2 g).

How many carbs are in Chalkidiki Oliven?

Chalkidiki Oliven has 3.8 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chalkidiki Oliven?

Chalkidiki Oliven contains 16 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Chalkidiki Oliven?

100 g contains 1,967 mg of sodium, 86% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.