Cèpes bouchons
Packaged product Vegetables Sabarot
Cèpes bouchons contains 90 kcal per 100 g. A serving, 185 g (185 g) provides about 167 kcal.
Roughly 58% of its calories come from carbohydrates, with 31% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (87 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 203 mg | 9% |
| Total carbohydrates L | 11.7 g | 4% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 6.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 58%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gabove the median for vegetables (median 4.2 g)
- Fiber4.8 gabove the median for vegetables (median 3.5 g)
- Sugars6.6 gabove the median for vegetables (median 1.2 g)
- Fat0.9 gbelow the median for vegetables (median 1.4 g)
- Saturated fat0.3 gabove the median for vegetables (median 0.23 g)
- Sodium203 mgabove the median for vegetables (median 80 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sabarot
- Barcode
- 3111950502708
- Quantity
- 330 g
- Label serving
- 185 g
- Category
- Cep mushrooms
- Packaging
- Jar
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cèpes bouchons (Boletus edulis), eau, sel, affermissant : chlorure de calcium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cèpes et champignons au beurre persillé Magda | 92 | 2.3 g | 4.9 g | 6.7 g |
| Cèpes cuisinés à l huile Mercadier | 84 | 4.5 g | 1.9 g | 5.9 g |
| Cèpes en morceaux Magda | 33 | 3 g | 3.6 g | 0.3 g |
| Cèpes Émincés Picard | 30 | 3 g | 2.7 g | 0.4 g |
| Jeunes Cèpes Coupés Picard | 30 | 3 g | 2.7 g | 0.5 g |
| Champignons Cèpes Jambes et Morceaux Leader Price | 28 | 3.9 g | 0.1 g | 0.5 g |
| Cèpes Extra Borde | 28 | 3.9 g | 0 g | 0.5 g |
| Cèpes extra Cora | 26 | 3 g | 0.6 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3111950502708. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.