How many calories are in Castelvetrano Olives?

100 g of Castelvetrano Olives has 233 kcal. Serving, 2 olives, 15 g (15 g): about 35 kcal.

How much protein is in Castelvetrano Olives?

Castelvetrano Olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 olives, 15 g (15 g). About 0% of its calories come from protein.

How many carbs are in Castelvetrano Olives?

Castelvetrano Olives has 6.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 0 g of sugars.

How much fat is in Castelvetrano Olives?

Castelvetrano Olives contains 23.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Castelvetrano Olives contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Castelvetrano Olives?

100 g contains 867 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Castelvetrano Olives

Packaged product Snacks Divina

Castelvetrano Olives contains 233 kcal per 100 g. A serving, 2 olives, 15 g (15 g) provides about 35 kcal.

Roughly 89% of its calories come from fat, with 11% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

100 g provides 22% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

233kcal per 100 g

0 gprotein

6.7 gcarbohydrates

23.3 gfat

35kcal in serving, 2 olives, 15 g (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	233 kcal
Total fat L	23.3 g	30%
Saturated fat L	3.3 g	17%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	867 mg	38%
Total carbohydrates L	6.7 g	2%
Dietary fiber L	6.7 g	24%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	0 g	0%
Vitamin A L	200 µg	22%
Vitamin C L	0 mg	0%
Calcium L	67 mg	5%
Iron L	0.2 mg	1%
Potassium L	67 mg	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 11%
Fat 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Fiber6.7 gin the top quarter of snacks (median 1.1 g)
Sugars0 gin the lowest quarter of snacks (median 1.8 g)
Fat23.3 gin the top quarter of snacks (median 0 g)
Saturated fat3.3 gin the top quarter of snacks (median 0 g)
Sodium867 mgabove the median for snacks (median 789 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	233 kcal	233 kcal
Protein	0 g	0 g
Carbohydrates	6.7 g	6.7 g
Fat	23.3 g	23.3 g
Fiber	6.7 g	6.7 g
Sugars	0 g	0 g
Sodium	900 mg	867 mg

Product details

Brand: Divina
Barcode: 0631723201025
Label serving: 2 OLIVES (15 g)
Category: salted-snacks
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olives, water, salt, lactic acid (acidity regulator).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Olives Stuffed With Feta Cheese In Oil Food Match Inc.	233	0 g	13.3 g	20 g
Mango ginger pickle Priya	233	3.3 g	20 g	16.7 g
Pitted Kalamata Olives Ahold	233	0 g	0 g	26.7 g
Chopped Olive Spread Barnier Production	233	0 g	6.7 g	23.3 g
Calamata olives Tvt's International Export & Import Co.	233	0 g	13.3 g	16.7 g
Greek Olives Pitted Kalamata Olives Gaea	233	6.7 g	0 g	23.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2339580. License: CC0 1.0 (U.S. public domain). Source record dated February 24, 2021. Imported November 6, 2026.
Open Food Facts, record 0631723201025. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.