Cassoulet
Packaged product Beans and Legumes D’aucy
Cassoulet contains 112 kcal per 100 g.
Roughly 42% of its calories come from fat, with 32% from carbohydrates and 26% from protein (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (108 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 324 mg | 14% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 32%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for beans and legumes (median 5.9 g)
- Fiber3.6 gin the lowest quarter of beans and legumes (median 4.2 g)
- Fat4.9 gabove the median for beans and legumes (median 3.5 g)
- Saturated fat1.7 gin the top quarter of beans and legumes (median 0.65 g)
- Sodium324 mgabove the median for beans and legumes (median 292 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- D’aucy
- Barcode
- 3017800215746
- Quantity
- 840g
- Category
- Bean dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, haricots blancs réhydratés 33% affermissant : chlorure de calcium), saucisses et saucisson fumés 13% viande de porc, maigre de tête de porc, au, gras et couenne de porc, plasma e porc, sel, amidon de pois, fibre de blé, protéines de lait, épices, arôme naturel), viande de porc saumurée et précuite 9% (viande de porc, eau, sel), concentré de tomates, amidon, graisse de canard, épices, sel, arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bohnen im Speckmantel Aldi | 112 | 4.2 g | 2.3 g | 8.9 g |
| Riesenbohnensalat mit Paprika und Zwiebel Felix | 109 | 7.2 g | 15 g | 0.8 g |
| Saucisse haricot boîte 1/2 420g U | 107 | 6.7 g | 9 g | 4 g |
| Saucisse haricot boîte 4/4 840g U | 107 | 6.7 g | 9 g | 4 g |
| Sugarbush Baked Beans Sprague Cannery | 104 | 4.8 g | 22.4 g | 0.32 g |
| Red Kidney Beans Curry with Steamed Rice Food Earth | 123 | 3.3 g | 21 g | 2.9 g |
| Feijao manteiga Auchan | 101 | 6.2 g | 14 g | 0.6 g |
| Baked Beans Gebackene Bohnen REWE Beste Wahl | 99 | 5.6 g | 16 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3017800215746. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.