Cassés de chocolat
Packaged product Sweets and Desserts Bel Et Bio
Cassés de chocolat contains 537 kcal per 100 g.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 16% of the Daily Value for copper and 11% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 36.3 g | 47% |
| Saturated fat L | 20.9 g | 105% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 45.2 g | 16% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 40 g | |
| Added sugars L | 37.5 g | 75% |
| Protein L | 6.1 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.26 mg | 0.3% |
| Vitamin D L | 0.061 µg | 0.3% |
| Vitamin E L | 1.6 mg | 11% |
| Thiamin (B1) L | 0.05 mg | 4% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.28 mg | 2% |
| Pantothenic acid (B5) L | 0.087 mg | 2% |
| Vitamin B6 L | 0.046 mg | 3% |
| Folate (B9) L | 11.7 µg | 3% |
| Vitamin B12 L | 0.009 µg | 0.4% |
| Calcium L | 8.9 mg | 0.7% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 22.4 mg | 5% |
| Phosphorus L | 37.3 mg | 3% |
| Potassium L | 124 mg | 3% |
| Zinc L | 0.36 mg | 3% |
| Copper L | 0.15 mg | 16% |
| Manganese L | 0.23 mg | 10% |
| Selenium L | 2.7 µg | 5% |
| Iodine L | 0.6 µg | 0.4% |
| Chloride L | 1 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber1.2 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Sugars40 gabove the median for sweets and desserts (median 28.2 g)
- Fat36.3 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat20.9 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water2.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.2 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 1.6 g |
Carotenoids (1)
| Beta-carotene L | 1.5 µg |
|---|
Other components (2)
| Water L | 2.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bel Et Bio
- Barcode
- 5425007881950
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Masse de cacao°, Sucre de canne°, Beurre de cacao, Poudre de cacao°, Noisettes (2,0%). Quinoa° (1,8%). Canneberges (1,5%). Graines de tournesol (0.8%), Riz soufflé°, Arôme naturel vanille°, Sel de mer (0,2%). °Produits issus de l'agriculture biologique. Peut contenir des traces d'amandes, pistaches, lait et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutRiceSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate 72% cacao Bouchard | 537 | 8.9 g | 30.6 g | 38.5 g |
| Dark 70% Dutch Quality Chocolate HENRI WILLIG | 537 | 8.9 g | 30.6 g | 38.5 g |
| Pepites au chocolat noir Weiss | 537 | 7.8 g | 45.8 g | 33.5 g |
| Jumbo Choc Chips Dark Dr. Oetker | 537 | 5.1 g | 57 g | 30 g |
| Maple, toasted rice and Pink salt Doisy & Dam | 537 | 9.1 g | 41 g | 37.7 g |
| Dark Chocolate Russell Stover | 537 | 4.9 g | 58.5 g | 31.7 g |
| Les Recettes de l'Atelier, chocolate negro con arándanos en pepitas Nestlé | 537 | 7.3 g | 49 g | 33 g |
| Chocolat noir Cachet | 537 | 8.9 g | 31 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5425007881950. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.