Cascaval Napolact
Packaged product Dairy and Eggs Napolact
Cascaval Napolact contains 325 kcal per 100 g. A serving, 20 g (20 g) provides about 65 kcal.
Roughly 70% of its calories come from fat, with 30% from protein and 0.6% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 0.6%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gabove the median for dairy and eggs (median 21.4 g)
- Fat25 gbelow the median for dairy and eggs (median 26.3 g)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Suaves El Caserio | 325 | 25 g | 0.4 g | 24 g |
| Sandwich scheiben emmentaler Hochland | 325 | 20.3 g | 3.6 g | 25.2 g |
| circassian cheese mersin | 325 | 27 g | 20 g | 18 g |
| Original Semi Soft Cheese Babybel | 325 | 20 g | 0 g | 27.5 g |
| Käse Aufschnitt Edeka Gut & Günstig | 325 | 25 g | 0.1 g | 25 g |
| Filatino Prealpi | 325 | 23 g | 0.7 g | 25 g |
| Jerome Scheiben Schärdinger | 325 | 25 g | 0 g | 25 g |
| Cyprus Halloumi. Cheese Fino. Foods | 325 | 21.6 g | 0.9 g | 26.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5941065014302. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.