Carrot Dressing, Carrot
Packaged product Fats and Oils BACCHAMA
Carrot Dressing, Carrot contains 233 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 70 kcal.
Roughly 77% of its calories come from fat, with 23% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 387 kcal per 100 g across 1,233 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 967 mg | 42% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 4 mg | 4% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 23%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars10 gabove the median for fats and oils (median 6.7 g)
- Fat20 gin the lowest quarter of fats and oils (median 36.2 g)
- Saturated fat0 gin the lowest quarter of fats and oils (median 5 g)
- Sodium967 mgin the top quarter of fats and oils (median 791 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- BACCHAMA
- Barcode
- 0036992242517
- Label serving
- 2 Tbsp
- Category
- Salad dressing and mayonnaise
Ingredients
CARROT, ONION, VEGETABLE OIL(RASPESSED OIL), SOY SAUCE (SOYBEAN, WHEAT, SALT, WATER), RICE VINEGAR, SUGAR, SESAME SEEDS, GARLIC.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dressing, Honey Mustard GIANT EAGLE | 233 | 0 g | 23.3 g | 16.7 g |
| Organic Dressing, Tuscan Balsamic GIANT EAGLE | 233 | 0 g | 6.7 g | 23.3 g |
| Organic Dressing, Thousand Island WILD OATS MARKETPLACE | 233 | 6.7 g | 10 g | 20 g |
| Dressing, Thai Peanut FRESH CREATIVE FOODS | 233 | 3.3 g | 30 g | 13.3 g |
| Vinaigrette, Cranberry Orange MARKET DISTRICT | 233 | 0 g | 20 g | 16.7 g |
| Zesty Italian Dressing & Marinade FAMILY GOURMET | 233 | 0 g | 10 g | 23.3 g |
| Southwestern Ranch KROGER | 233 | 0 g | 10 g | 23.3 g |
| Light Canola Mayo SPECTRUM NATURALS | 233 | 0 g | 6.7 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2439501. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2021. Imported November 6, 2026.
Last updated: . Source description: "CARROT DRESSING, CARROT". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.