Carnation Clavel
Packaged product Dairy and Eggs Nestlé
Carnation Clavel contains 94 kcal per 100 g. A serving, 338 ml (338 g) provides about 318 kcal.
Roughly 42% of its calories come from carbohydrates, with 34% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 133 kcal per 100 g across 175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 10.2 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 42%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the lowest quarter of dairy and eggs (median 6.7 g)
- Sugars9.6 gin the lowest quarter of dairy and eggs (median 10 g)
- Fat3.6 gin the lowest quarter of dairy and eggs (median 6.7 g)
- Saturated fat2.2 gin the lowest quarter of dairy and eggs (median 4.3 g)
- Sodium80 mgin the lowest quarter of dairy and eggs (median 100 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Nestlé
- Barcode
- 7501000911967
- Quantity
- 360 g
- Label serving
- 338 ml
- Category
- Evaporated milks
- Packaging
- es:lata-de-metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche descremada de vaca, fosfato disodico, carragenina, vitaminas A y d.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| leche deslactosado carnation Nestlé | 94 | 3.2 g | 9.5 g | 4.8 g |
| Light & Creamy Evaporated Milk Nestle Carnation | 97 | 7 g | 13.5 g | 1.4 g |
| Nestle Carnation Light & Creamy Evaporated Milk Nestle | 98 | 8 g | 12.6 g | 1.5 g |
| Kondensmilch Bärenmarke | 99 | 5.9 g | 9.8 g | 4 g |
| Leche Light parcialmente descremada Gloria | 99 | 6 g | 9.9 g | 3.7 g |
| 2% Partly skimmed milk Great Value | 100 | 6.7 g | 13.3 g | 2 g |
| Kondensmilch 4% Fett Tip | 100 | 0 g | 10 g | 7.5 g |
| Evaporated El dorado | 100 | 5.7 g | 5.6 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501000911967. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.