How many calories are in Carbmaster Low-fat Vanilla Yogurt?

100 g of Carbmaster Low-fat Vanilla Yogurt has 41 kcal. Serving, 170 g (170 g): about 70 kcal.

How much protein is in Carbmaster Low-fat Vanilla Yogurt?

Carbmaster Low-fat Vanilla Yogurt contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 170 g (170 g). About 55% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.7 g).

How many carbs are in Carbmaster Low-fat Vanilla Yogurt?

Carbmaster Low-fat Vanilla Yogurt has 2.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0.59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carbmaster Low-fat Vanilla Yogurt?

Carbmaster Low-fat Vanilla Yogurt contains 0.88 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

What vitamins and minerals does Carbmaster Low-fat Vanilla Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carbmaster Low-fat Vanilla Yogurt?

100 g contains 61.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Carbmaster Low-fat Vanilla Yogurt

Packaged product Dairy and Eggs Kroger

Carbmaster Low-fat Vanilla Yogurt contains 41 kcal per 100 g. A serving, 170 g (170 g) provides about 70 kcal.

Roughly 55% of its calories come from protein, with 24% from carbohydrates and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 461 products.

100 g provides 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

41kcal per 100 g

5.3 gprotein

2.4 gcarbohydrates

0.88 gfat

70kcal in serving, 170 g (170 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	41.2 kcal
Total fat L	0.88 g	1%
Saturated fat L	0.59 g	3%
Trans fat L	0 g
Cholesterol L	2.9 mg	1%
Sodium L	61.8 mg	3%
Total carbohydrates L	2.4 g	0.9%
Dietary fiber L	0 g	0%
Total sugars L	0.59 g
Added sugars L	0 g	0%
Protein L	5.3 g	11%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	165 mg	13%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	47.1 mg	1%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 55%
Carbohydrates 24%
Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.3 gin the top quarter of dairy and eggs (median 3.7 g)
Sugars0.59 gin the lowest quarter of dairy and eggs (median 11.5 g)
Fat0.88 gin the lowest quarter of dairy and eggs (median 3.1 g)
Saturated fat0.59 gin the lowest quarter of dairy and eggs (median 2 g)
Sodium61.8 mgin the top quarter of dairy and eggs (median 40 mg)
Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Kroger
Barcode: 0011110144188
Quantity: 2 lb
Label serving: 170 g
Category: Vanilla yogurt
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, MILK PROTEIN CONCENTRATE, MILK PROTEIN ISOLATE, CREAM, SKIM MILK, MODIFIED CORN STARCH, NATURAL FLAVOR, SALT, GELATIN, TRICALCIUM PHOSPHATE, PECTIN, AGAR, SUCRALOSE, ACESULFAME POTASSIUM, LACTASE ENZYME, VITAMIN A PALMITATE, VITAMIN D3, ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, LACIDOPHILUS, B. BIFIDUM). CONTAINS: MILK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Milk Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Yaourt au lait de chèvre vanille (0 % MG) Soignon	41	4.1 g	6 g	0.1 g
Yaourt 0% vanille Ferme Collet	41	4.4 g	5.8 g	0 g
Yaourt brassé Fine ligne 0% Fine ligne	42	4.1 g	6 g	0 g
Yogurt descremado sabor vainilla Dahi	40	4.2 g	6 g	0 g
Yogur balance sabor a vainilla Milkaut	39	3.4 g	5.5 g	0.4 g
Der große Bauer Vanille weniger Kalorien Bauer	44	4.2 g	6.4 g	0.2 g
Requerido Ilolay	44	4.7 g	6.3 g	0 g
Jogurt Waniliowy Fruvita	47	6.8 g	1.2 g	1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0011110144188. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.