Caramel Kettle Corn

Packaged product Snacks FINEST BRAND

Caramel Kettle Corn contains 464 kcal per 100 g. A serving (28 g) provides about 130 kcal.

Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 550 kcal per 100 g across 5,440 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
3.6 gprotein
75 gcarbohydrates
17.9 gfat
130kcal in serving (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17.9 g 23%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 464 mg 20%
Total carbohydrates L 75 g 27%
Dietary fiber L 7.1 g 25%
Total sugars L 32.1 g
Added sugars L 32.1 g 64%
Protein L 3.6 g 7%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 63%Fat: 34%464kcal / 100 g
  • Protein 3%
  • Carbohydrates 63%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein3.6 gin the lowest quarter of snacks (median 13.3 g)
  • Fiber7.1 gabove the median for snacks (median 6.7 g)
  • Sugars32.1 gabove the median for snacks (median 6.7 g)
  • Fat17.9 gin the lowest quarter of snacks (median 40 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 6.7 g)
  • Sodium464 mgin the top quarter of snacks (median 233 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L10.7 g
Polyunsaturated fat L5.4 g
Other components (1)
Total sugar alcohols L0 g

Product details

Brand
FINEST BRAND
Barcode
0027246132067
Category
Popcorn, peanuts, seeds and related snacks

Ingredients

POPCORN, CANE SUGAR, SOY BEAN OIL, SALT, BROWN SUGAR, MOLASSES, SOY LECITHIN, ARTIFICIAL FLAVORS, FD&C, YELLOW #5, RED #40, BLUE #1

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2588345. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.

Last updated: . Source description: "CARAMEL KETTLE CORN". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Kettle Corn?

100 g of Caramel Kettle Corn has 464 kcal. Serving (28 g): about 130 kcal.

How much protein is in Caramel Kettle Corn?

Caramel Kettle Corn contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving (28 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 13.3 g).

How many carbs are in Caramel Kettle Corn?

Caramel Kettle Corn has 75 g of total carbohydrates per 100 g, including 7.1 g of fiber and 32.1 g of sugars.

How much fat is in Caramel Kettle Corn?

Caramel Kettle Corn contains 17.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Caramel Kettle Corn?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.