Caramel creams with orea
Packaged product Dairy and Eggs
Caramel creams with orea contains 412 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 26% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 8.8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 103 mg | 4% |
| Total carbohydrates L | 73.5 g | 27% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 44.1 g | |
| Added sugars L | 29.4 g | 59% |
| Protein L | 2.9 g | 6% |
| Calcium L | 29 mg | 2% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 147 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 71%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 8 g)
- Sugars44.1 gin the top quarter of dairy and eggs (median 4 g)
- Fat11.8 gabove the median for dairy and eggs (median 10 g)
- Saturated fat8.8 gabove the median for dairy and eggs (median 4.2 g)
- Sodium103 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 412 kcal | 412 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 73.5 g | 73.5 g |
| Fat | 11.8 g | 11.8 g |
| Fiber | 0 g | 0.7 g |
| Sugars | 44.1 g | 44.1 g |
| Sodium | 103 mg | 103 mg |
Product details
- Barcode
- 0070622741063
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini custard cream puff Orange | 412 | 5 g | 18.8 g | 36.2 g |
| Double Cream Brie Castello | 412 | 14.4 g | 0.4 g | 39.2 g |
| Strawberry Milkshake Whey Protein Zombie Labs - Musclez | 412 | 73.5 g | 15.4 g | 7.4 g |
| Triple Cream Brie Fromager | 412 | 12 g | 4 g | 40 g |
| Mild Cheddar British cheese SPAR | 412 | 25 g | 0.1 g | 34.9 g |
| Caramel Creams Rural King | 412 | 2.9 g | 76.5 g | 10.3 g |
| Provolone Cheese Dietz & Watson | 412 | 35.3 g | 0 g | 29.4 g |
| Death By Peanut Butter Anabar | 412 | 29.4 g | 45.6 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0070622741063. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2022. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2279826. License: CC0 1.0 (U.S. public domain). Source record dated February 12, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.