Cappuccino café vanilla

Packaged product Sweets and Desserts SCHO

Cappuccino café vanilla contains 398 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 14% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (373 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappuccino café vanilla by SCHO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
398kcal per 100 g
7.3 gprotein
76.6 gcarbohydrates
6.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 398 kcal
Total fat L 6.2 g 8%
Saturated fat L 5.5 g 28%
Sodium L 336 mg 15%
Total carbohydrates L 76.6 g 28%
Dietary fiber not reported
Total sugars L 67.9 g
Added sugars L 61.6 g 123%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 78%Fat: 14%398kcal / 100 g
  • Protein 7%
  • Carbohydrates 78%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gin the lowest quarter of sweets and desserts (median 20 g)
  • Sugars67.9 gin the top quarter of sweets and desserts (median 0.8 g)
  • Fat6.2 gin the lowest quarter of sweets and desserts (median 11 g)
  • Saturated fat5.5 gbelow the median for sweets and desserts (median 7 g)
  • Sodium336 mgin the top quarter of sweets and desserts (median 24 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SCHO
Barcode
4015207709744
Quantity
1kg
Category
Cocoa powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, lait écrémé en poudre, sirop de glucose, lactosérum doux en poudre,graisse de coco, lactose, extrait de café (4%), cacao fortement dégraissé en poudre (3%), arôme, sel, stabilisants (E 340, E452), épaississant (E415), antiagglomérants (E341iii, E551), protéines de lait, émulsifiant (E472e).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4015207709744. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cappuccino café vanilla?

100 g of Cappuccino café vanilla has 398 kcal.

How much protein is in Cappuccino café vanilla?

Cappuccino café vanilla contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 20 g).

How many carbs are in Cappuccino café vanilla?

Cappuccino café vanilla has 76.6 g of total carbohydrates per 100 g, including 67.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappuccino café vanilla?

Cappuccino café vanilla contains 6.2 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

How much sodium is in Cappuccino café vanilla?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.