Candy
Packaged product Sweets and Desserts
Candy contains 514 kcal per 100 g. A serving, 35 g, 35 g (35 g) provides about 180 kcal.
Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 8,424 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 31.4 g | 40% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 57 mg | 2% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 60 g | |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 114 mg | 9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 44%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gin the top quarter of sweets and desserts (median 2.6 g)
- Fiber2.9 gin the top quarter of sweets and desserts (median 0 g)
- Sugars60 gabove the median for sweets and desserts (median 54.8 g)
- Fat31.4 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 1.3 g)
- Sodium57 mgabove the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 514 kcal | 514 kcal |
| Protein | 5.7 g | 5.7 g |
| Carbohydrates | 60 g | 60 g |
| Fat | 31.4 g | 31.4 g |
| Fiber | 2.9 g | 2.9 g |
| Sugars | 60 g | 60 g |
| Sodium | 57 mg | 57 mg |
Product details
- Barcode
- 0041269802493
- Label serving
- 35 g (35 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (sugar, cocoa butter, whole milk, chocolate, soy lecithin and pgrp [emulsifiers], and vanilla), decorating coatings (sugar, cocoa butter, whole milk powder, soy lecithin [emulsifier], natural vanilla) and u.s. certified colours (fd&c blue #1, blue #2, red #40, yellow #6 and yellow #5 lakes; and red #3).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Colin the caterpillar Marks & Spencer | 514 | 7.3 g | 63.9 g | 24.8 g |
| Buckeyes Marsha’s Homemade Buckeyes | 514 | 8.6 g | 57.1 g | 31.4 g |
| Lake champlain salted caramel organic dark chocolate candy bar Lake Champlain | 514 | 5.7 g | 54.3 g | 31.4 g |
| Halloween snack size minis Reese's | 514 | 8.6 g | 57.1 g | 31.4 g |
| Mandorle pralinate Casa della Mandorla | 514 | 11 g | 52 g | 27.7 g |
| Choceur, peanut butter cups, milk chocolate creamy Choceur | 514 | 8.1 g | 59.5 g | 29.7 g |
| Biscotti luxury BiancoForno | 514 | 11 g | 56 g | 27 g |
| Gocce fondente extra Nestlé | 514 | 5.8 g | 52 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy?
100 g of Candy has 514 kcal. Serving, 35 g, 35 g (35 g): about 180 kcal.
How much protein is in Candy?
Candy contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 35 g, 35 g (35 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.6 g).
How many carbs are in Candy?
Candy has 60 g of total carbohydrates per 100 g, including 2.9 g of fiber and 60 g of sugars.
How much fat is in Candy?
Candy contains 31.4 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
How much sodium is in Candy?
100 g contains 57 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1947055. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041269802493. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.