Candy
Packaged product Sweets and Desserts
Candy contains 348 kcal per 100 g. A serving, 1 rope, 23 g (23 g) provides about 80 kcal.
Roughly 84% of its calories come from carbohydrates, with 16% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Sodium L | 174 mg | 8% |
| Total carbohydrates L | 78.3 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 47.8 g | |
| Added sugars L | 47.8 g | 96% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 84%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars47.8 gbelow the median for sweets and desserts (median 54.8 g)
- Fat6.5 gabove the median for sweets and desserts (median 0.5 g)
- Saturated fat4.4 gabove the median for sweets and desserts (median 1.3 g)
- Sodium174 mgin the top quarter of sweets and desserts (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 348 kcal | 348 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 78.3 g | 78.3 g |
| Fat | 6.5 g | 6.5 g |
| Fiber | n/a | n/a |
| Sugars | 47.8 g | 47.8 g |
| Sodium | 174 mg | 174 mg |
Product details
- Barcode
- 0028000662264
- Label serving
- 1 ROPE (23 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, sugar, palm oil, and less than 2% of mono - and diglycerides, hydrogenated cottonseed oil, malic acid, salt, soy lecithin, natural flavor, blue 1, red 40, yellow 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Party Mix Natural Confectionery | 348 | 4 g | 80 g | 4 g |
| Candy Nestlé | 348 | 0 g | 78.3 g | 6.5 g |
| Simply balanced, organic fruit snacks, strawberry Target Brands Inc. | 348 | 0 g | 82.6 g | 0 g |
| Katjesdrop Venco | 348 | 25 g | 63 g | 0.8 g |
| Fruit Mix Candies Ferrara Candy Company | 348 | 0 g | 87 g | 0 g |
| Doscher's, French Chew Taffy, Candy Cane Crunch, Peppermint Doscher's Candies Inc. | 348 | 2.2 g | 84.8 g | 2.2 g |
| Haribo Osterei Haribo | 348 | 4.7 g | 81 g | 0.5 g |
| Shades Niko original Niko | 348 | 0.8 g | 85 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy?
100 g of Candy has 348 kcal. Serving, 1 rope, 23 g (23 g): about 80 kcal.
How much protein is in Candy?
Candy contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 rope, 23 g (23 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 2.6 g).
How many carbs are in Candy?
Candy has 78.3 g of total carbohydrates per 100 g, including 47.8 g of sugars.
How much fat is in Candy?
Candy contains 6.5 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
How much sodium is in Candy?
100 g contains 174 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2102477. License: CC0 1.0 (U.S. public domain). Source record dated February 16, 2018. Imported November 6, 2026.
- Open Food Facts, record 0028000662264. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.