Cancoillotte aux noix
Packaged product Fats and Oils Leclerc
Cancoillotte aux noix contains 161 kcal per 100 g.
Roughly 62% of its calories come from fat, with 35% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (156 kcal per 100 g).
100 g provides 38% of the Daily Value for chloride, 25% of the Daily Value for iodine and 11% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.8 g | 34% |
| Cholesterol L | 25.3 mg | 8% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 75.5 µg | 8% |
| Vitamin C L | 0.64 mg | 0.7% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.29 mg | 2% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.095 mg | 7% |
| Niacin (B3) L | 0.064 mg | 0.4% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 6 µg | 2% |
| Vitamin B12 L | 0.26 µg | 11% |
| Calcium L | 68.5 mg | 5% |
| Iron L | 0.082 mg | 0.5% |
| Magnesium L | 10.1 mg | 2% |
| Phosphorus L | 59 mg | 5% |
| Potassium L | 92.2 mg | 2% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.047 mg | 5% |
| Manganese L | 0.087 mg | 4% |
| Selenium L | 1.9 µg | 3% |
| Iodine L | 37.6 µg | 25% |
| Chloride L | 877 mg | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 3%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of fats and oils (median 14.6 g)
- Sugars0 gin the lowest quarter of fats and oils (median 0.5 g)
- Saturated fat6.8 gbelow the median for fats and oils (median 7.2 g)
- Sodium640 mgabove the median for fats and oils (median 600 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
- Water96.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.3 g |
|---|---|
| Polyunsaturated fat L | 0.91 g |
Sugars and starch (1)
| Starch L | 0.006 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.16 g |
| Linoleic acid (omega-6, 18:2) L | 0.73 g |
Carotenoids (1)
| Beta-carotene L | 22.5 µg |
|---|
Other components (2)
| Water L | 96.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Leclerc
- Barcode
- 3564709170435
- Quantity
- 250g
- Category
- Cancoillottes
- Packaging
- fr:pot-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cancoillotte IGP À l'ail U | 161 | 14 g | 1.4 g | 11 g |
| Cancoillotte nature Belle France | 161 | 14 g | 1.5 g | 11 g |
| Cancoillotte Belle France | 161 | 14 g | 1.4 g | 11 g |
| Cancaillotte IGP Monoprix | 160 | 14 g | 1.2 g | 11 g |
| cancoillotte franc-comtoise maison raguin | 160 | 13 g | 0 g | 12 g |
| Cancoillotte Maison Raguin | 160 | 13 g | 0 g | 12 g |
| Cancoillote Leclerc | 160 | 13 g | 0.5 g | 12 g |
| Cancoillotte Châtaignes Maison Raguin | 160 | 13 g | 1 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564709170435. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.