Callos con garbanzos

Packaged product Other Foods Litoral

Callos con garbanzos contains 133 kcal per 100 g.

Roughly 44% of its calories come from fat, with 31% from protein and 24% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Callos con garbanzos by Litoral, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
10.2 gprotein
7.8 gcarbohydrates
6.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 6.4 g 8%
Saturated fat L 3 g 15%
Sodium L 344 mg 15%
Total carbohydrates L 7.8 g 3%
Dietary fiber L 1.8 g 6%
Total sugars L 0.3 g
Added sugars L 0 g 0%
Protein L 10.2 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 24%Fat: 44%133kcal / 100 g
  • Protein 31%
  • Carbohydrates 24%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.2 gabove the median for other foods (median 7.4 g)
  • Fiber1.8 gbelow the median for other foods (median 1.8 g)
  • Sugars0.3 gin the lowest quarter of other foods (median 3.2 g)
  • Fat6.4 gbelow the median for other foods (median 6.6 g)
  • Saturated fat3 gabove the median for other foods (median 2 g)
  • Sodium344 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal7.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Litoral
Barcode
7613034632654
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(Allos GARBANzos. PLATO It;rdientes: salsa (agua, manteca de cerdo ibérico, cebolla, sal, vino ; nerttén, espesante (goma xantana), ajo, aroma), callos de vacuno gatanzos chorizo extra (6,8%) (papada, magro Y panceta ahumada de El, pimentén, ajo), morro de cerdo,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7613034632654. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Callos con garbanzos?

100 g of Callos con garbanzos has 133 kcal.

Is Callos con garbanzos high in protein?

Callos con garbanzos contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Callos con garbanzos?

Callos con garbanzos has 7.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Callos con garbanzos?

Callos con garbanzos contains 6.4 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Callos con garbanzos?

100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.